In Videos: How to Make Rice Cooker Bread from 'Yakitate!! Japan'
I want to get a rice cooker to try this.
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The Ten Most Recent Comments By lympicita
Tastespotting - what happened?
I SO miss Tastespotting. Although since it's departure, I have found myself eating less in the afternoon.
Wouldn't it be cool if there were a site just like our dearly departed Tastespotting, with the all the food porn pictures that linked back to blogs, AND had a handy search function.
Someday, I would like to have a _____ growing in my backyard
If I had a garden, I would love to grow just about anything. Apricots, herbs, figs, beans, potatoes, salad leaves, spinich, pumkpkins, figs and garlic. You can tell that I am an urbanite with green belt intentions. Ohh arrr.
Question of the Day: Microwave! Huh! What is it good for?
I love to use my microwave for cooking popadoms. I don't like to deep fry, because, well it makes you put on weight.
A gal at work told me that if you put spray oil on one side of the popadom and cook on high, it will come out almost as good as if it had been deep fried.
This is almost true. You actually don't need spray oil at all.
Also, I do sterilise my dish washing sponge in there.
tips on becoming a meat eater again with out painful problems??
The quality of food that you eat has a direct impact on how healthy you are. My advice would be to make sure that you eat high quality organic meats with the least amount of curing and processing.
Carosone has some good advice, start off with small portions of meat initially.
Also, you would be wise to keep an eye on your sources of protein. As a vegetarian you will be used to getting protein from somewhere other than meat or fish. Just be sure to reduce the non-meat proteins when you switch back to eating meat. You wouldn't want to put your health at risk by gaining weight.
Responses to Comments by lympicita
Tastespotting - what happened?
From the front page:
"we're just marinating a bit longer, but tastespotting will be back shortly..."
Tastespotting - what happened?
The site also mentions a new site they're working on: Liquorious in alpha, devoted to, you guessed it - drinks! This may tide some of you over for a bit.
Tastespotting - what happened?
WAIT! DONT WORRY! I just went on to the tastespotting website and it says that the site will be back up and running shortly!!! I am sooooo happy now!!!!
Tastespotting - what happened?
Thanks for taking into account my concerns, both FP daily and gawker are looking good and even though I have asked my hubby if we could take up the void left behind when TS left ('would love to, but seriously, we don't have the time'), I am glad someone is. Just hoping it/they will be close to as good as TS was. :)
Tastespotting - what happened?
@fotocuisine Regarding Food Gawker, we are definitely rejecting submissions. The photo quality will continue to increase (to get onto Food Gawker) as the quantity of posts increases.
As far as image resizing is concerned, we are just cropping and not resizing similar to TS. The occasional pixelation that you are seeing is due to a reduction of image quality to 94%. We just upped it to 96%. Since we aren't monetizing the site currently and paying for hosting on our on dime, we need to stay wary of our hosting bandwidth usage. We hope to not reduce image quality in the near future.
Finally, I want to thank everyone who has visited the site. The response has been really positive so far!
Tastespotting - what happened?
@fotocusine: thanks for the input... though right now I'm not thinking I'll ever make mine that similar to tastespotting. I wouldn't be able to keep up with it! And I plan on rejected photos that I don't like, too, and maybe getting some dialouge going about what makes a good photo.
About the resizing, I'm going to nix it. Yesterday I thought I'd make all the photos as near to 500 px wide so it looks uniform and clean, but I check the site on a PC today and it looked crappy.
I do like food gawker a lot for its tastespottingness. Great job, Chuck!
Tastespotting - what happened?
2 things about these tastespotting copies:
okey, I love that all these tastespotting copies are coming up but,
1. i liked that they rejected stuff, and i know it ticked people off, and would leave me scratching my head as to why some stuff was up and some wouldn't (they rejected two of mine that kinda made me rethink some stuff) but i LIKED that. and i think that is what needed in a replacement.
2. Tastespotting either requested a 250x250 pixel photo or they would cut 250x250 out of your picture, they didn't resize.
these posted links above seem to be resizing or shrinking to fit in an area that they don't fit, therefor the pictures are pixalated (spell?) and look bad.
Tastespotting - what happened?
I spent the weekend making my own tastespotting replacement since my wife and I pretty much can't live without it. I'm trying to expand upon the idea and have already added a few new features that tastespotting never had, like voting, comments and the ability to save your favorite posts. Hopefully it will get us through this dark time without tastespotting.
If anyone has any ideas or features that they would have liked to have seen on tastespotting, please drop me a line and let me know.
Someday, I would like to have a _____ growing in my backyard
Oooh...so tough. Do we have to pick just one? Heh, I would go with tomato and basil plants so I could have endless supplies of Capresi salad ingredients...Mmmm...
Oh. And for the non-existent impossible kind: a sushi tree.....I would like endless amounts of sushi too.
Hillary
Chew on That
Someday, I would like to have a _____ growing in my backyard
I would love an avocado tree, a mango tree and a cherry tree. And a gorgeous man servant tree.
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