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From Serious Eats

In Videos: How to Make Rice Cooker Bread from 'Yakitate!! Japan'

I want to get a rice cooker to try this.

lympicita at 6:47AM on 10/07/08

From Talk

Tastespotting - what happened?

I SO miss Tastespotting. Although since it's departure, I have found myself eating less in the afternoon.

Wouldn't it be cool if there were a site just like our dearly departed Tastespotting, with the all the food porn pictures that linked back to blogs, AND had a handy search function.

lympicita at 7:00AM on 06/16/08

From Talk

Someday, I would like to have a _____ growing in my backyard

If I had a garden, I would love to grow just about anything. Apricots, herbs, figs, beans, potatoes, salad leaves, spinich, pumkpkins, figs and garlic. You can tell that I am an urbanite with green belt intentions. Ohh arrr.

lympicita at 3:06PM on 08/27/07

From Talk

Question of the Day: Microwave! Huh! What is it good for?

I love to use my microwave for cooking popadoms. I don't like to deep fry, because, well it makes you put on weight.

A gal at work told me that if you put spray oil on one side of the popadom and cook on high, it will come out almost as good as if it had been deep fried.

This is almost true. You actually don't need spray oil at all.

Also, I do sterilise my dish washing sponge in there.

lympicita at 5:41PM on 06/03/07

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From Serious Eats

In Videos: How to Make Rice Cooker Bread from 'Yakitate!! Japan'

I want to get a rice cooker to try this.

lympicita at 6:47AM on 10/07/08

From Talk

Tastespotting - what happened?

I SO miss Tastespotting. Although since it's departure, I have found myself eating less in the afternoon.

Wouldn't it be cool if there were a site just like our dearly departed Tastespotting, with the all the food porn pictures that linked back to blogs, AND had a handy search function.

lympicita at 7:00AM on 06/16/08

From Talk

Someday, I would like to have a _____ growing in my backyard

If I had a garden, I would love to grow just about anything. Apricots, herbs, figs, beans, potatoes, salad leaves, spinich, pumkpkins, figs and garlic. You can tell that I am an urbanite with green belt intentions. Ohh arrr.

lympicita at 3:06PM on 08/27/07

From Talk

Question of the Day: Microwave! Huh! What is it good for?

I love to use my microwave for cooking popadoms. I don't like to deep fry, because, well it makes you put on weight.

A gal at work told me that if you put spray oil on one side of the popadom and cook on high, it will come out almost as good as if it had been deep fried.

This is almost true. You actually don't need spray oil at all.

Also, I do sterilise my dish washing sponge in there.

lympicita at 5:41PM on 06/03/07

From Talk

tips on becoming a meat eater again with out painful problems??

The quality of food that you eat has a direct impact on how healthy you are. My advice would be to make sure that you eat high quality organic meats with the least amount of curing and processing.

Carosone has some good advice, start off with small portions of meat initially.

Also, you would be wise to keep an eye on your sources of protein. As a vegetarian you will be used to getting protein from somewhere other than meat or fish. Just be sure to reduce the non-meat proteins when you switch back to eating meat. You wouldn't want to put your health at risk by gaining weight.

lympicita at 5:18PM on 06/03/07

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