HI! I want to make fried dumplings and the recipe calls for Napa cabbage. I went to a couple of asian supermarkets yesterday and I'm really excited because I found most of the ingredients on the list, but here they just have regular cabbage or what they call Chinese mustard, which looks similar to Napa cabbage. So I don't know what to do. Should I just use "chinese mustard" or regular cabbage?
Hi! I was looking at a tv show on aphrodisiacs the other day. I've heard about chocolates and seafood, but here some people still think that eating raw turtle eggs will make you a better lover. Yucks!
Have you heard of any weird aphrodisiacs? Do you think they actually work?
Any ideas for a dipping sauce for french fries or yuca fries besides the usual ketchup, mustard, ranch and mayo? I know it's a simple question, but nothing comes to mind right now.
I really don't know what I'm doing wrong but lately my chicken doesn't taste good at all. If I make it roasted with garlic/rosemary and lemon it turns out great, but if i try to cook let's say boneless chicken breasts or chicken fajitas in a pan they taste funny. Today I added soy sauce, garlic, OJ and honey...the result was awful, we had to throw them away. I've tried complete seasoning, italian dressing, salt & pepper and nothing good comes out of it. Flavorless, dry chicken.
Any ideas for tender, juicy chicken?
First I'd love to say how I totally fell in love with SE, can't get enough of it! Maybe you can help me here. I have a 5 yr old boy who's on a salt restricted diet. Right now he won't eat anything but pasta, potatoes, fish and chicken, somehow I feel he will get tired of eating the same thing over and over again. Can't get him to eat any fruits or veggies either. Any ideas of low sodium recipes pleeease!
Yesterday I told you I'd answer every single question you asked me. I thought to myself, "hey, here's an easy way to do a fun column this week without time to get into the kitchen. This'll be a snap! Dear Serious Eaters, I severely underestimated you and your ability to ask fun, challenging, downright thoughtful questions. It's been a hard day's night, but I finally got through 'em all.