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Deep Fried Turkey:Brine or Inject?

I always inject plus put cajun dry rub on. The injection makes it especially juicy on the inside and the dry rub makes the skin so crispy and delicious. That's what we are doing again this year.

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Recent Comments

From Talk

Deep Fried Turkey:Brine or Inject?

I always inject plus put cajun dry rub on. The injection makes it especially juicy on the inside and the dry rub makes the skin so crispy and delicious. That's what we are doing again this year.

See more comments by lulujohnboy »

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