Lucy Burningham is a writer whose work has appeared in a variety of publications, including Saveur, Bon Appetit, Imbibe, The New York Times, the BBC and The Wall Street Journal. She’s the co-author of Hop in the Saddle: A Guide to Portland’s Craft Beer Scene by Bike. Her new book, My Beer Year (Roost Books, October 2016), chronicles her journey to become a Certified Cicerone.
