Recent Comments

From Sweets

Win the Valentine's Day Collection from Jeni's Splendid Ice Creams

Jeni's milk chocolate ice cream and Jeni's Black forest ice cream

lourdes at 10:46AM on 02/06/12

From Serious Eats

Spice Hunting: Curry Leaves

you can grow your own, buy the plant on internet. then you will always have them on hand

lourdes at 3:07PM on 08/04/11

From Serious Eats

Cook the Book: 'Tender: A Cook and His Vegetable Patch'

pots of tomatoes, tarragon, mint, marjoram, basil, and some very spicy tiny Filipino chili

lourdes at 10:07PM on 05/26/11

From Serious Eats

Cook the Book: 'Goat: Meat, Milk, Cheese'

caldereta, a Filipino goat meat stew

lourdes at 12:59AM on 05/06/11

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Recent Posts

lourdes hasn't written a post yet.

Recent Favorites

From Serious Eats

Photo of the Day: Brain Slug Cupcakes

Posted by Robyn Lee, January 25, 2010 at 5:30 PM

From Serious Eats

Christmas Cards from 'Food Network Humor'

Posted by Adam Kuban, December 22, 2009 at 12:45 PM

From Recipes

Seriously Italian: Insalata di Riso

Posted by Gina DePalma, May 28, 2009 at 8:30 AM

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Recent Polls

From Serious Eats: New York

lourdes answered "I can't stand bad coffee—I'll only drink well-prepared stuff." to How Picky Are You About Coffee?

Poll posted by The Serious Eats Team, November 30, 2010 at 11:15 AM

From Serious Eats

lourdes answered "Babette's Feast" to What's Your Favorite Food Movie?

Poll posted by Erin Zimmer, March 7, 2010 at 5:00 PM

Recent Quizzes

From Serious Eats

lourdes got 100% correct on Quiz: How Much Do You Know About Tropical Fruits?

Quiz posted by Joan Fang, June 14, 2010 at 10:00 AM

See more polls and quizzes by lourdes »

Recent Comments

From Sweets

Win the Valentine's Day Collection from Jeni's Splendid Ice Creams

Jeni's milk chocolate ice cream and Jeni's Black forest ice cream

lourdes at 10:46AM on 02/06/12

From Serious Eats

Spice Hunting: Curry Leaves

you can grow your own, buy the plant on internet. then you will always have them on hand

lourdes at 3:07PM on 08/04/11

From Serious Eats

Cook the Book: 'Tender: A Cook and His Vegetable Patch'

pots of tomatoes, tarragon, mint, marjoram, basil, and some very spicy tiny Filipino chili

lourdes at 10:07PM on 05/26/11

From Serious Eats

Cook the Book: 'Goat: Meat, Milk, Cheese'

caldereta, a Filipino goat meat stew

lourdes at 12:59AM on 05/06/11

From Serious Eats

Cook the Book: 'Michael's Genuine Food'

food I get from my farm share

lourdes at 10:04AM on 04/23/11

From Serious Eats

Cook the Book: 'Plenty'

seaweed salad with onions, tomatoes and a vinegar dressing at a restaurant in the Philippines

lourdes at 3:52PM on 03/28/11

From Serious Eats

Enter to Win a Copy of the 'Alinea' Cookbook

bacon maple ice cream, lemon basil cupcakes, bacon apple doughnuts

lourdes at 8:36PM on 03/07/11

From Serious Eats

Cook the Book: Anjum's New Indian

Luke Nguyen

lourdes at 7:26AM on 01/18/11

From Serious Eats

Cook the Book: The Sunset Cookbook

using up the vegetables that I canned or froze from FSA and farmers' market last summer

lourdes at 11:56PM on 01/10/11

From Serious Eats

Cook the Book: 'The Essential New York Times Cookbook'

Recenty it has been Momofuko for me! Also Dorie Greenspan's Baking and Around My French Table.

lourdes at 9:09AM on 01/07/11

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

Homecoming lechon (whole roasted pig) on visiting my grandparents in the Philippines...the oh so crunchy skin...the succulent meat...yum!

lourdes at 8:07AM on 12/11/10

From Serious Eats

Cook the Book: 'Chewy Gooey Crispy Crunchy Melt-in-Your-Mouth Cookies'

Hungarian Nut Rolls

lourdes at 9:38PM on 12/02/10

From Serious Eats

Cook the Book: 'Avec Eric'

Istanbul

lourdes at 10:17PM on 11/25/10

From Serious Eats

Boston: Jasper's Pan-Roasted Lobster with Chervil and Chives

the recipe is in his lobster cookbook

lourdes at 10:08PM on 11/03/10

From Serious Eats

Cook the Book: Barefoot Contessa, 'How Easy Is That?'

steamed asparagus, poached eggs and a sprinkling of fleur de sel

lourdes at 2:09AM on 10/27/10

From Serious Eats

Cook the Book: 'The New Brooklyn Cookbook'

Cleveland, Ohio

lourdes at 10:47PM on 10/11/10

From Serious Eats

Cook the Book: 'Street Food of India'

falafel sandwich in NYC

lourdes at 4:18PM on 10/08/10

From Serious Eats

Cook the Book: 'Good Meat'

I'm getting my meat, poultry, eggs, and dairy locally...where I can actually talk to the farmer and make sure that the products are responsibly and ethically raised.

lourdes at 3:59PM on 10/03/10

From Serious Eats

Cook the Book: 'Around My French Table'

New York, for sure! And San Francisco.

lourdes at 10:00AM on 09/21/10

From Serious Eats

Cook the Book: 'Fresh from the Market'

pear walnut bundt cake

lourdes at 7:38AM on 09/18/10

From Serious Eats

Cook the Book: 'In the Kitchen with A Good Appetite'

Locavore in Ohio, cooking and eating using Ohio farm and dairy products.

lourdes at 12:51AM on 09/09/10

From Serious Eats

Weekend Giveaway: 'Masterchef Cookbook'

Filipino food to introduce them to an underrated cuisine

lourdes at 10:25AM on 09/05/10

From Serious Eats

Cook the Book: 'Farm to Fork'

lemons from my lemon tree

lourdes at 11:39PM on 07/20/10

From Serious Eats

Cook the Book: 'Mary Mac's Tea Room'

crabbing in Biloxi, Mississippi then boiling up the catch and having a crab feast

lourdes at 11:15PM on 07/12/10

From Serious Eats

Weekend Giveaway: 'United Cakes of America'

cassata cake from Cleveland, Ohio

lourdes at 9:05PM on 07/04/10

See more comments by lourdes »

Recent Posts

lourdes hasn't written a post yet.

Recent Favorites

From Serious Eats

Photo of the Day: Brain Slug Cupcakes

Posted by Robyn Lee, January 25, 2010 at 5:30 PM

From Serious Eats

Christmas Cards from 'Food Network Humor'

Posted by Adam Kuban, December 22, 2009 at 12:45 PM

From Recipes

Seriously Italian: Insalata di Riso

Posted by Gina DePalma, May 28, 2009 at 8:30 AM

See more favorites by lourdes »

Polls

From Serious Eats: New York

lourdes answered "I can't stand bad coffee—I'll only drink well-prepared stuff." to How Picky Are You About Coffee?

Poll posted by The Serious Eats Team, November 30, 2010 at 11:15 AM

From Serious Eats

lourdes answered "Babette's Feast" to What's Your Favorite Food Movie?

Poll posted by Erin Zimmer, March 7, 2010 at 5:00 PM

See more polls by lourdes »

Quizzes

From Serious Eats

lourdes got 100% correct on Quiz: How Much Do You Know About Tropical Fruits?

Quiz posted by Joan Fang, June 14, 2010 at 10:00 AM

See more quizzes by lourdes »

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