Our Authors
Lily Mirabelle Freedman
lmirabelle
Forever a New Yorker, despite spending college eating exclusively goat tacos and Avec focaccia in Chicago, Lily spends most of her time figuring out where to eat next. From a butcher's apprenticeship, to slicing smoked fish, to cooking with some of New York's great chefs, she loves anything and everything food related. Even her dog, Marley, appreciates a good street meat. You can keep track of her meals on Instagram: @lmirabelle
- Location: New York, NY
- Favorite foods: Char siu bao, stinky cheese, Spanish mackerel sushi, crispy pizza, dry-aged burgers, smoked salmon with everything bagels, dry fried chili chicken.
- Last bite on earth: Pizza hors d'ouevre, sushi omakase, coffee heath bar crunch ice cream for dessert.
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Comments
A Fast Food Thanksgiving That's Actually Delicious
@thesteveroller I agree with your turkey assessment. It's a hidden treasure!
A Fast Food Thanksgiving That's Actually Delicious
@BrooklynChef oh thank you, you're too kind!
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Would these work with an oil other than sesame? Trying to get around an allergy. Thought maybe hazelnut oil because of a similar roasted flavor might work...