Biscotti Book
I make a killer anise biscotti. It's a modified recipe from a book I can no longer get (at least through Amazon). Anyone have any suggestions on either a) how to get a copy of the book "Biscotti" by Lou Siebert and Piet Halberstadt or a reliable source for biscotti recipes? (A reliable source would offer recipes for traditional Italian style biscotti, not just any old cookie in a biscotti shape). Any help would be greatly appreciated! Grazie!
I was able to order it on Amazon, but they could never deliver (nice, eh?). I'll try Alibris... Thanks for the feedback. I'm looking for a really good recipe that includes chocolate (powder)... Any thoughts?