lilyk’s Profile
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Cook the Book: 'How to Roast a Lamb'
My favorite lamb recipe is roasted leg of lamb with mint jelly.
Cook the Book: 'The Pioneer Woman Cooks'
My favorite food blogs are this one and Culinate.
Cook the Book: The Southern Italian Table
I love spaghetti and sausage!
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Recent Comments | Response to Comments
Cook the Book: 'Simple Fresh Southern'
I love sweet potatoes!
Cook the Book: 'How to Roast a Lamb'
My favorite lamb recipe is roasted leg of lamb with mint jelly.
Cook the Book: 'The Pioneer Woman Cooks'
My favorite food blogs are this one and Culinate.
Cook the Book: The Southern Italian Table
I love spaghetti and sausage!
Cook the Book: 'The Craft of Baking'
The best dessert I've ever had was a white chocolate cheesecake.
Cook the Book: 'Japanese Hot Pots'
I love vegetable stew!
Cook the Book: 'Zingerman's Guide to Better Bacon'
I love bacon because it's so yummy!
Cook the Book: 'Big Bob Gibson's BBQ Book'
The best barbecue I've ever eaten was at my friend's house.
Cook the Book: 'Bite-Size Desserts'
My savory bite-sized treat is mini quiche.
Cook the Book: 'What We Eat When We Eat Alone'
I eat ice cream and candy when I'm alone.
Cook the Book: Easy Gluten-Free Baking
I love cheesecake!
Cook the Book: '100 Best Vegetarian Recipes'
My favorite meatless meal is mattar paneer with couscous.
Cook the Book: '660 Curries' by Raghavan Iyer
My first encounter with Indian cuisine was at a restaurant serving vegetarian dishes from southern India. I enjoyed the food there very much.
Cook the Book: 'Canal House Cooking, Vol. 1'
strawberry lemonade
Cook the Book: 'Mrs. Rowe's Little Book of Southern Pies'
My most triumphant baking success was making brownies for my friend.
Cook the Book: 'The Barcelona Cookbook'
My most memorable tapas experience was at Lucques in West Los Angeles, California.
Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'
I love the Rincon Burger at Islands!
Cook the Book: 'L.A.'s Original Farmers Market Cookbook'
The Gumbo Pot in the LA market
Cook the Book: 'Modern Spice'
I would love to learn how to cook Japanese food at home.
Cook the Book: 'Rustic Fruit Desserts'
I love strawberry cheesecake!
Cook the Book: 'Bottega Favorita' by Frank Stitt
Making ravioli is fun!
Cook the Book: 'Serious Barbecue' by Adam Perry Lang
My greatest grilling success was a get-together my family had for July 4th using my shiny new grill. We had a blast!
Cook the Book: 'Simple Fresh Southern'
I have made my great grandmother's carrot and zucchini o-shaped loaf for my in-laws for the past three years. I surround the loaf with and put in the middle tons of roasted broccoli - definitely a crowd pleaser, as it goes fantastic with the turkey and mashed potatoes and all the other classic sides!
Cook the Book: 'Simple Fresh Southern'
Mom's and Grandma's Stuffing!
Cook the Book: 'Simple Fresh Southern'
Mashed potatos and gravy, just not Thanksgiving without this side.
Cook the Book: 'Simple Fresh Southern'
Impossible to have just one, so the two would be cornbread dressing and Emmitt Smith's Sweet Potatoe Casserole.
Cook the Book: 'How to Roast a Lamb'
Thank you for participating, and congratulations to our winners:
AnaisKoi
feep
Karen Moore
MiaPita
sahmad550
Winners have been notified by email and also appear on our Contest Winners page.
Cook the Book: 'How to Roast a Lamb'
Grilled rack of lamb with mint sauce and cous cous on the side.
Cook the Book: 'How to Roast a Lamb'
I like how my MIL makes lamb in a stew with a tomato sauce like base
Cook the Book: 'The Pioneer Woman Cooks'
Hard to choose. I started out in food blog land with I Was Just Hungry.
Cook the Book: 'The Pioneer Woman Cooks'
Thank you for participating, and congratulations to our winners:
nmallory
RossS
merckurybubbles
Sharon H.
wwe11
Winners have been notified by email and also appear on our Contest Winners page.
Cook the Book: 'The Pioneer Woman Cooks'
Divine Caroline is one of my favs
Cook the Book: 'The Pioneer Woman Cooks'
Serious Eats and The Wicked Noodle. Looks like a lot of people like Smitten Kitchen, so I'm going to have to check that out!
Cook the Book: 'The Pioneer Woman Cooks'
Serious Eats & Chocolate & Zucchini.
Cook the Book: 'The Pioneer Woman Cooks'
Serious Eats and The Wicked Noodle. Looks like a lot of people like Smitten Kitchen, so I'm going to have to check that out!
Cook the Book: 'The Pioneer Woman Cooks'
Serious Eats and The Wicked Noodle. Looks like a lot of people like Smitten Kitchen, so I'm going to have to check that out!
Cook the Book: 'The Pioneer Woman Cooks'
I like Serious Eats of course. I also like Smitten Kitchen.
Cook the Book: The Southern Italian Table
Thank you for participating, and congratulations to our winners:
Runningwithbeaters
kombodian
sugarpaws
williaka
eqsachs
Winners have been notified by email and also appear on our Contest Winners page.
Cook the Book: The Southern Italian Table
My favorite is ribollita
Cook the Book: The Southern Italian Table
rigatoni is my favorite
Cook the Book: The Southern Italian Table
my favorite is lasagna :)
Cook the Book: The Southern Italian Table
It's a tie between pasta with lentils and minestrone
Cook the Book: Pumpkin Baking
Thanks to all who participated, and congratulations to our winners:
hungrylikethewolf
ekenyon
etirv
amylou61
amy_i
Winners have been notified by email and also appear on our Contest Winners page.
Cook the Book: Pumpkin Baking
I love ravioli with a pumpkin cream sauce. Great fall comfort food!
Cook the Book: Pumpkin Baking
Pumpkin Gooey Butter Cake. A few years ago, we had a two pumpkin desserts at our Thanksgiving dinner -- a pumpkin pie a la Mom, and a pumpkin gooey butter cake made by my daughter. The Pumpkin Gooey Butter Cake one hands down. It is decadent, but it is Holiday-worthy!
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I love sweet potatoes!