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Mmm..donuts
My favorite has always been the sugar raised doughnut from Dunkin Donuts. I love how the sugar crystals crunch when you bite into it. Runners up are the lemon-filled and blueberry cake. I'm not really a fan of frosting or sprinkles.
I used to work at Dunkin Donuts, and we were allowed to have as many doughnuts as we wanted for free during our shifts, which was fun for about a week. But I think it says something good about the quality that I still enjoy the doughnuts after working there.
Vintage Candy Monday: Necco Wafers
Man, what's the connection between Neccos and church? My mom and I used to eat them in church all the time when I was a kid. As far as I can remember, that's really the only time I remember eating them. Weird.
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Just wanted to second Adam's recommendation of the Chick-fil-A breakfast biscuit. They are seriously amazing. The biscuits are always hot and fluffy on the inside, a little crispy on the outside, and not too flaky. And there's the perfect amount of butter spread on the inside. I used to always get a chicken-egg-and-cheese sandwich on a biscuit, but since they introduced the spicy chicken, now I just get the spicy chicken biscuit - no eggs, or cheese. I think it might actually be my favorite sandwich ever, not just my favorite breakfast sandwich!