Cook the Book: Black Bottom Cupcakes
Black bottom cupcakes sound good, but I'm going to have to go with blueberry with a streusel topping.
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Cook the Book: Milk Chocolate with Burnt Caramel Drink
I'm going to be making pots de creme today, so I'll go with that this time.
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Still AB's brownies! Though...I might need to try Ina Garten's...
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Can't beat AB's brownies - http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_17907,00.html
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Definitely something baked & very rich...a tart, molten cakes, or maybe pots de creme.
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I like experimenting, and still have a long list of things to try, so I don't go back and make things more than once unless I have a reason to. I think I've made Alton Brown's The Chewy the most, so far.
Responses to Comments by kwatz
Cook the Book: Black Bottom Cupcakes
Anything with chocolate but tried chocolate chai cupcakes. with chai buttercream frosting and they were awesome
Cook the Book: Black Bottom Cupcakes
I LIKE GOOD 'OL CHOCOLATE WITH CREAM IN THE MIDDLE...DON'T FORGET THE CHOCOLATE FROSTING..THANK GOD THIS CHOCOLATE BINGE ONLY HITS ONCE A MONTH!
Cook the Book: Black Bottom Cupcakes
The Moosewood Collective's Six Minute Chocolate Cake. Oh, it is very good...
Cook the Book: Black Bottom Cupcakes
Man, I gotta choose just ONE? :-(
Strawberry with Vanilla frosting and Carrot Cake with Cream Cheese and Cystallized Ginger frosting.
Cook the Book: Black Bottom Cupcakes
I've always been a fan of marbled - best of both worlds!
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