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First Look: Broder Nord in Portland, OR

We pay a visit to Portland's recently opened Broder Nord, featuring Swede-inspired cuisine. The menu, identical to that of the SE Broder location, highlights daily lefse (flatbread with various savory and sweet fillings), baked eggs, hashes studded with smoked seafood and seasonal vegetables, and Swedish-inspired charcuterie boards with piles of house-cured gravalax, and tiny jars of yogurt and granola. More

A Day in the Life: Maggie Hoffman, Drinks Editor

Really enjoyed this! Love, love that video. Reminds me of Portland too :)

Slurped: Noodle Bliss from Kuaytiaw Khua Kai at Pok Pok Phat Thai

Robyn you brilliant genius, this is one of my favorite noodle dishes, too. (Ricker serves it at a few of his Portland restaurants.) Thanks for sharing the the fact about slow-cooked preparation; I always wondered how they achieved that texture. I've had it at other thai places but it's been called something different..off to find a recipe!

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