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Not All Breakfast Sandwiches are Created Equal
Egg and George is one of the reasons we moved to North Carolina (George is from NC) of course we thought we'd be getting his take on southern - organic, super fresh, and yummy. Biscuits and grits aplenty, but alas, we don't find George's impeccable taste, not in breakfast dining.
We're not thinking of moving back to WB just yet, Hich Elbetri makes magic at SandwHich (Chapel Hill, NC) taking fresh, local, organic ingredients and transforming them into a meal that's beyond what you'd normally find between two pieces of bread. Hich (formerly of Park Slope, Brooklyn) has an amazing take on sandwiches and soups, and they are like you've never had before, in NC or NYC. He's a couple blocks from Mama Dips, go here for real southern food, Fried Green Tomatoes top my list.
link: http://www.sandwhich.biz/
article: http://www.indyweek.com/gyrobase/Content?oid=oid%3A42827
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We enjoyed christmas dinner on christmas eve, and our choice for dinner on the 25th was Indian food, so we drove out to Cary which is the land of great ethnic food in the Triangle area, caught a Bollywood flick, then drove down the street to Udipi (South Indian Vegetarian), as good as if not better than the Dosa Diner in Jackson heights.
My husband is half jewish (some would say his two halves cancel each other out, and therefore he is not actually jewish) and although he's lived in NYC for over 10 years, claims he's never eaten chinese food on Christmas. . .