Seriously Delicious Holiday Giveaway: Bacon of the Month Club
crisp, so there's a crunch in the bite.
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Cook the Book: 'Think Like a Chef'
roasting--inspires love of vegetables like brussel sprouts from previous haters :)
Seriously Delicious Giveaway: Zingerman's Gift Certificate
monocacy ash from cherry glen (sold locally at cheesetique--a great cheese shop in the d.c. area)
Responses to Comments by kthread
Today Serious Eats Is One!
I seriously don't remember life without Serious Eats... Happy Birthday!
Cook the Book: 'Think Like a Chef'
And we have our winners!
They are:
KIMBERLYMCK
JSALERN
KIMBERLY
KUHLIMUH
KIMBLYL
Someone from Serious Eats will be contacting you all shortly for shipping info.
Thanks to everyone who commented, and tune in again for next week's Cook the Book.
Seriously Delicious Holiday Giveaway: Bacon of the Month Club
Crispy enough so that the fat is crunchy but not so much that the meat is dried out
Seriously Delicious Holiday Giveaway: Bacon of the Month Club
We have a winner!
And it's ... KAREN R. Someone from Serious Eats will be contacting you shortly for shipping info.
Thanks to everyone who commented, and tune in again later today and throughout New Year's Day for a contest each day.
Seriously Delicious Holiday Giveaway: Bacon of the Month Club
Crispy meat and chewy fat, perfection!
Seriously Delicious Holiday Giveaway: Bacon of the Month Club
crispy crispy crispy
Website: http://kthread.com
Location: somewhere over the rainbow
About: blogger/vlogger/dancer/pirate/pubcaster/serious lover of food
Favorite foods: in the winter: fractal cauliflower, roasted brussel sprouts, whole milk.
Last bite on earth: sauteed foie gras and the skin of a duck roasted for four hours. and a krispy kreme doughnut, original glazed, hot.