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From Talk

Le Creuset: Is it worth it?

A few nights ago I was cooking in the oval Rachael Ray version of LC. After browning off chicken, I was sauteing onions, and then went to deglaze when I heard a cracking noise. As I looked into the pot, the bottom was coming off in the cooking process. I went nuts! Never again will I waste money on inferior products. I have had a LC dutch oven for years, and it is the best ! It really is worth the investment.

From Talk

Creative Lasagnas

Made a mushroom ragu lasagna the other night. used no boil pasta for the first time, because I saw it used on a cooking show. Didn't use ricotta, but bechamel and lots of grated cheese in between the layers. Came amazing!

From Recipes

What to Do With Leftover Wine: Mulled Wine Syrup

I have a chef friend who uses wine to boil pasta in! Drunken Pasta has been a favorite of mine since then, and I use the leftover wine to make this dish. U can use part wine and water, depending how much wine is available. Toss is some fried peppers, hot and sweet, chopped parsley, grated cheese and enjoy!

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From Talk

Le Creuset: Is it worth it?

A few nights ago I was cooking in the oval Rachael Ray version of LC. After browning off chicken, I was sauteing onions, and then went to deglaze when I heard a cracking noise. As I looked into the pot, the bottom was coming off in the cooking process. I went nuts! Never again will I waste money on inferior products. I have had a LC dutch oven for years, and it is the best ! It really is worth the investment.

From Talk

Creative Lasagnas

Made a mushroom ragu lasagna the other night. used no boil pasta for the first time, because I saw it used on a cooking show. Didn't use ricotta, but bechamel and lots of grated cheese in between the layers. Came amazing!

From Recipes

What to Do With Leftover Wine: Mulled Wine Syrup

I have a chef friend who uses wine to boil pasta in! Drunken Pasta has been a favorite of mine since then, and I use the leftover wine to make this dish. U can use part wine and water, depending how much wine is available. Toss is some fried peppers, hot and sweet, chopped parsley, grated cheese and enjoy!

See more comments by krazykook »

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