fish or carnitas!
roasted brussel sprouts
Yep, I usually use pumpkin seeds for my pesto.
thanks for this article, I will be ordering this weekend!
on the grill, salt and pepper
helped butcher the pig that was to be bbq'ed in various formats.
tater tot casserole!
I'm watching the show for Bourdain and Nigella. I hate Malarkey with a passion. I like Uno, and have a love/hate relationship with Diane.
mac n cheese
I believe the movie Pulp Fiction discussed the requirements of a 5 dollar milkshake. Sorry yours did not meet those requirements.
the sauce looks good, what was it like? I'd like to copy it.
no need for pectin? I'll have to try this one!
thanks for the help, Oxo it is!
yep, also read it as crystal meth.
thanks Nick, looking forward to making this!
I may have just missed it, but at what point do you add the ginger?
A santoku knife
brickhouse bbq in madison, wi
Kenji's NY-style pizza sauce
how is this for heat? I have a couple of kids who can tolerate some heat, but I don't want it to be too spicy that they won't eat it, lol.
pecan cranberry sauce!
kramer73 hasn't favorited a post yet.