Serious Eats: kramer73's Profile

I've also pesto in a dish that's similar to what you can get at Noodles chain restaurant. Simple to put together, it's just pasta, pesto, grilled chicken, diced tomato, and parmesan.

kramer73 at 4:20PM on 02/23/08

From Serious Eats

Robert Irvine's About Page Now Blank

that's too bad.

I enjoyed the show, but his credibility has now gone down the tubes.

kramer73 at 8:48PM on 02/20/08

From Talk

Best BBQ Sauce...

famous dave's

kramer73 at 9:02PM on 01/23/08

From Recipes

Dinner Tonight: Cranberry Chipotle Sauce

looks like a good wing sauce!

kramer73 at 12:09AM on 01/17/08

From Talk

I need advice re: a cast iron enamel dutch oven...

when I get one, I'm getting a Lodge

kramer73 at 6:46PM on 01/11/08

From Serious Eats

Cook the Book: 'The Vegetable Dishes I Can't Live Without'

roasted brussel sprouts

kramer73 at 7:25PM on 01/07/08

From Serious Eats

Cook the Book: 'Crescent City Cooking'

crawfish boil

kramer73 at 8:58PM on 11/27/07

From Serious Eats

Photo of the Day: Custom Cake From Wal-Mart

first mistake:

You bought a cake at Wal-mart.

kramer73 at 10:04PM on 10/26/07

From Serious Eats

Morimoto's Cookbook Can Be Yours This Weekend

Morimoto of course, love his style

kramer73 at 10:42AM on 09/16/07

From Serious Eats

Weekend Cook and Tell Round Up: Your Bread

@dbcurrie- I gave up. I guess I'll stick with my flickr page and not photograzing. hard to compete with bloggers!

@kramer73

Light oat bread

400ml water
2 tbsp dry milk
1 cup whole wheat flour
1 cup all purpose flour
(or, if the whole wheat flour is finely ground, 2 cups of wwf)
2 cups bread flour
3/4 cup rolled oats
1 tbsp brown sugar or honey
1tsp kosher salt
1-2 tbsp butter (depends on my mood)
2 tsps active dry yeast

in a bread machine, combine all the ingredient and start a dough cycle.
take the dough out of the machine when the cycle is still 30 min left.
(or you can hand-knead or use dough hook + stand mixer- in that case do a first rise)

knead on a floured surface and place the dough into a buttered 8x11 Pyrex pan (or equivalent- I use this for convenience).
Second rise until the volume is almost doubled.

Bake for 45-50 min or until golden brown, at 375F, first 10 min with some steam (I use spray bottle and spray the preheated oven )

And, I wish I measured it when I made the pumpkin version, but I didn't :-( sorry! I think I used about 1/3-1/2 cup of pumpkin puree, omitted butter, and reduced water. also I didn't have rolled oats and used quick cook oats, so all the measurement was kind of off. I toasted sunflower seeds and used about 1/2 cup.

hmw0029 at 1:30PM on 11/21/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

Hard to choose. I started out in food blog land with I Was Just Hungry.

hungrylikethewolf at 12:12PM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

Thank you for participating, and congratulations to our winners:

nmallory
RossS
merckurybubbles
Sharon H.
wwe11

Winners have been notified by email and also appear on our Contest Winners page.

Caroline Russock at 12:11PM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

Divine Caroline is one of my favs

Ardy22 at 11:15AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

My favorite is http://blog.peta.org/

dvice at 11:03AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

Serious Eats and The Wicked Noodle. Looks like a lot of people like Smitten Kitchen, so I'm going to have to check that out!

cowleyh at 10:54AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

Serious Eats & Chocolate & Zucchini.

atreau at 10:49AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

Serious Eats and The Wicked Noodle. Looks like a lot of people like Smitten Kitchen, so I'm going to have to check that out!

cowleyh at 10:36AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

Serious Eats and The Wicked Noodle. Looks like a lot of people like Smitten Kitchen, so I'm going to have to check that out!

cowleyh at 10:34AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

I like Serious Eats of course. I also like Smitten Kitchen.

kngmckellar at 10:08AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

BAKERELLA!

Sharon H. at 9:33AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

My favorite food blogs are this one and Culinate.

lilyk at 9:07AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

Serious Eats is my favorite. Simply Recipes is my second favorite.

garrettsambo at 9:01AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

Baking Bites and Simply Recipes. I want to cook and eat pretty much everything from these sites!!

katalyst23 at 8:42AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

I love so many sites. I love Serious Eats (of course), PW's and any cake blog. I have a major sweet tooth.

newyorkchica at 8:08AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

A year of slow cooking!

debswild at 7:53AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

Simply Recipes!

lpxerosh1n0da at 3:59AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

Simply Recipes!

lpxerosh1n0da at 3:57AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

Besides Serious Eats, I go to PWC and Chow

Susan A at 3:27AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

Pioneer Woman Cooks is one I go to all the time.. love the step by step pictures and delicious home cooked meals :)

gkran at 1:53AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

Pioneer Woman Cooks is one I go to all the time.. love the step by step pictures and delicious home cooked meals :)

gkran at 1:52AM on 11/02/09

From Serious Eats

Cook the Book: 'The Pioneer Woman Cooks'

http://thepioneerwoman.com/cooking/ is one of my favorites (along with SE, of course!) - her entire blog receives several visits a day from me as I check to see if there is anything new - I discovered this delightful site this summer - I've tried several of her recipes, and am smitten - I'd really love to win her cookbook!

renewbee at 12:52AM on 11/02/09

From Serious Eats