An over the rainbow cake is sure to brighten up any day.

peanut butter chip pancakes

The perfect amount of s'mores fondue to cap off a dinner for two.

Braided nutella bread - impressive and easy!

Restaurant style steak house mushrooms - the perfect side for that special dinner.

Thai turkey meatballs with blueberry sauce - delicious and healthy

Classic apple pie gets a twist with this peanut butter crumb topping.

An easy version of stuffed cabbage that takes a fraction of the work.

This recipe will make a convert of the most adamant brussels sprout hater.

Copycat version of the raspberry pillow cookie from The Fresh Market.

Chocolate covered Oreos topped with bacon. Oh yes. I went there.

Gingerbread donuts are a festive touch to your mornings.

Don't have a mini cheesecake pan? No problem! You can still make these bite size pumpkin cheesecakes.

Copycat recipe of thai wonton soup, a light and comforting dish.

S'mores cupcakes get a double dose of biscoff.

Poofy focaccia studded with fresh figs and rosemary

Honey pot cake pops for our son's Winnie the Pooh birthday party. We also served lots of sweet and savory themed food.

Crab cakes studded with the citrus flavor of lemongrass.

Seared scallops on a bed of pasta with fennel and orange - a light summer lunch.

Even if you're not celebrating National Zucchini Day, this pie makes for a great dish.

Make your french toast extra special by filling it with biscoff.

Cherry tomatoes stuffed with guacamole, the perfect appetizer in one bite.

Cheesecake ice cream with blueberry swirl and chunks of graham cracker crust. You'll want more than one serving.

Mussels baked with butter, garlic, and parsley. You'll want lots of bread to sop up all the juices.

Khaki Scouts of North America, and other cookies based on the Wes Anderson movie, Moonrise Kingdom.

A refreshing summer salad that uses up all of that zucchini on hand - plus gets better overnight... More

The food processor came became an essential item when making this tart.... More