Flourless peanut butter chocolate chip cookies. Easiest chocolate chip cookies ever! No creaming or sifting - just stir together and bake.
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Five-minute breakfast for one: a single lemony egg in a spinach-chickpea nest.
One dish, two ways: Creamy Two-Potato, Kale, & Fennel Seed Soup with optional sausage for the meat-eaters.
Cold-brewed iced coffee concentrate tutorial: Everything you need to know to make perfectly brewed iced coffee at home.
Vegetarian kale Caesar salad with crispy, protein-packed tofu croutons and kalamata caesar dressing. Who needs anchovies?
Peanut Butter Protein Power Smoothie. 17 filling, satisfying, energizing grams of protein - and NO powders.
Red Lentil Marinara: With a hefty dose of protein in every single serving, this hearty, kid-friendly sauce makes just about anything a meal.
This thick, rich, chocolaty (and vegan!) pudding is practically health food!
DIY cinnamon dolce syrup sweetens rich, refreshing cold-brewed iced coffee. Who needs Starbucks?
Broccoli & Meyer Lemon Pizza.
Garlicky broccoli and paper-thin, sweet-tart Meyer lemon slices grace this simple vegetarian pizza.
How to make thick, rich, and creamy vegan coffee creamer from almonds!
Black Bean, Mushroom, and Avocado Breakfast Scramble. Rib-sticking vegetarian breakfasts don't get any easier than this.
Crunchy cukes, creamy hummus, and glorious avocado join forces in pretty much the easiest lunch or snack ever.
Meyer Lemon Olive Oil Yogurt Cake. Tart-sweet, super-moist, and totally addicting.
Not a fan of currents and caraway? Try this Irish Soda Bread instead.
Potatoes Baked with Tomatoes, Olives, & Feta. Pretty much all the most delicious stuff thrown together in one hearty vegetarian side dish.
Easy Cheesy Baked Tortellini, baked up individually with optional ground beef for the meat-eaters' portions. Perfect weeknight meal!
Artichoke Arugula Pesto Grilled Cheese. Pure melty perfection.
Homemade almond butter flavored with vanilla bean, espresso, and a touch of brown sugar. There is no better snack on a spoon.
Baileys & Coffee Blondies: Rich, dense, espresso-spiked blondies slathered in Irish cream icing.
How to make almond butter. All you need are raw almonds, a food processor or good blender, a little salt if you want, and about 15 minutes.
Does the "green" in green smoothies make you queasy? Get sneaky! Hide it in these Chocolate Raspberry Sneaky Green Smoothies.
Thai Green Curry Lentil Soup. Simple, comforting, satisfying - and vegan!
Chickpea & Rice Soup: a comforting, healing chicken soup substitute for vegetarians.
Toasted Coconut Coffee Smoothie: Creamy, cool, coconutty, and caffeinated.
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