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From Serious Eats

Cook the Book: 'Second Helpings of Roast Chicken'

Most frequent: olive oil.

Always goes bad before I use it up: buttermilk.

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From Photograzing

Rose Levy Beranbaum's Pumpkin Cheesecake With Gingersnap and Pec

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Red Wine Prunes with Mascarpone

From Photograzing

Quinoa, Watercress and Mango Salad with Lime-Curry Vinaigrette

From Photograzing

Cauliflower Gorgonzola Soup

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Recent Comments | Response to Comments

From Serious Eats

Cook the Book: 'The New Mediterranean Diet Cookbook'

Thank you for participating, and congratulations to our winners:

missmicker
jymbrittain
inismom
emf77
pjlein

Winners have been notified by email and also appear on our Contest Winners page.

From Serious Eats

Cook the Book: 'The New Mediterranean Diet Cookbook'

I love stuffed grape leaves and anything with olives. Since I do the cooking as well as the eating, I really need this cookbook. Thanks for the contest.

From Serious Eats

Cook the Book: 'The New Mediterranean Diet Cookbook'

Fresh pesto on pasta and a Greek salad, is my favorite meal. Thanks for having the contest!


From Serious Eats

Cook the Book: 'The New Mediterranean Diet Cookbook'

I have never been able to recreate the wonderful dolma I had in Turkey. Mmmm...dolma...

From Serious Eats

Cook the Book: 'The New Mediterranean Diet Cookbook'

My 7 year old takes dolmas to school almost every day for lunch. I would have to say that they're my favorite because they've saved her from a 5 day a week pb&j habit.

From Serious Eats

Cook the Book: 'The New Mediterranean Diet Cookbook'

hi! i was SO happy to find this...just by chance....a happy cooincidence
my favorite mediterranean dish? ....wow...that's hard - there are so many
but falafel comes to mind....
i am SO looking forward to frequenting this site...thanks for having me!

From Serious Eats

Cook the Book: 'The New Mediterranean Diet Cookbook'

baklava has to be my favorite but I have not tried but a few dishes but I have been wanting to try more.

Recent Posts

From Photograzing

Rose Levy Beranbaum's Pumpkin Cheesecake With Gingersnap and Pec

From Photograzing

Red Wine Prunes with Mascarpone

From Photograzing

Quinoa, Watercress and Mango Salad with Lime-Curry Vinaigrette

From Photograzing

Cauliflower Gorgonzola Soup

From Photograzing

Garlic soup

From Photograzing

Radicchio Ravioli with Parmigiano Cream

From Photograzing

Tomato Tart

From Photograzing

Fig and Arugula Salad

From Photograzing

Raspberry and Fig Gratin

From Photograzing

Mussels with smoky bacon, lime, and cilantro

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About kitchenography

Website: http://kitchenography.typepad.com

Location: Baltimore, MD

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