Peanut Butter & Jelly Brownies - Chewy, a little fudgy, and swirled with the flavors of your favorite childhood sandwich!
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Miso Blood Orange Scallops - Perfectly seared scallops topped with a savory citrus sauce - in less than 10 minutes!
Roasted Grape Panzanella - Grapes take on a whole new flavor when roasted & are combined with shaved fennel & arugula in this hearty salad!
Salted Toffee Crunch Cookies - Buttery drop cookies filled with tons of toffee, peanuts and pretzels!
Stuffed Prosciutto Meatballs w/ Cranberry Glaze - Meatballs stuffed w/ mozzarella cheese, covered in prosciutto & a tangy cranberry glaze
Peanut Butter Honeycomb Pie, a decadent and show-stopping dessert for the holidays!
Liquid Gold - Mulled Pineapple Cocktail made with dark rum, brandy and warm winter spices
Hearty Chicken Tortilla Soup with black beans, hominy, poblanos and some fun garnishes
Pumpkin Beer Bread - the perfect balance of sweetness and spice, with caramel and malt notes from Dogfish Head's Punkin Ale
Empanadas with fresh corn, heirloom tomatoes, poblanos and ground pork - one last bite of summer!
Creamy Chocolate Ice Cream with Smoked Sea Salt
Spicy Coconut Lime Popsicles - Sweet & salty, rich & acidic, cold yet spicy... they have it all!
Pork Tenderloin with a sweet and tangy Apricot Balsamic Glaze
A vibrant and refreshing Celery & Parmesan Salad with toasted walnuts and parsley
Green Gimlet - A savory twist on the classic gin cocktail with celery and basil
Meatball Sandwiches made with spicy pork sausage, tangy goat cheese and fresh basil
Maple Lavender Frozen Yogurt - A creamy blend of rich maple syrup, floral lavender and tangy greek yogurt
Quick seared broccoli coated in a tangy sweet Asian glaze
A classic baked potato with a twist: arugula sautéed with butter and garlic, topped with parmesan cheese
Surprisingly easy to make Bourbon Caramel Peanut Butter Cups
A moist, flavorful turkey burger filled with roasted peppers and fresh herbs, topped with quick pickled onions
Yogurt marinated Indian Spiced Chicken Wings - baked not fried - super easy to make for the Super Bowl!
Earthy Roasted Beet & Lentil Salad with fresh celery, salty feta cheese and toasted walnuts in a tangy vinaigrette
Sweet and Smoky Spiced Mixed Nuts
Light and fluffy Lemon Ricotta Pancakes with homemade Blueberry Syrup
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