Recent Comments

From Talk

How do you brew your coffee?

french press with locally roasted Coffee By Design Organic Ethiopian beans...yum....

From Serious Eats

Poll: How Do You Cut Your Sandwiches?

with grilled cheese i cut them in 6-8 little triangles!!! soooo much yummier - and easier to dunk in my tomato soup!

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Recent Posts

From Talk

"fix" an unripe avocado?

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Recent Favorites

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Recent Polls

From Serious Eats

kimberwolf answered "Diagonally" to How Do You Cut Your Sandwich?

From Talk

kimberwolf answered "No" to Do you put noodles in your matzoh ball soup?

From Serious Eats

kimberwolf answered "Basically #2 but with a crunchy (usually from toasted breadcrumbs) layer on top." to How Do You Like Your Mac and Cheese?

From Serious Eats

kimberwolf answered "Doritos: 'Underdog'" to Which of These Was Your Favorite?

Recent Quizzes

From Serious Eats

kimberwolf got 75% correct on How Much Do You Know About Breakfast Foods?

See more polls and quizzes by kimberwolf »

Recent Comments

From Talk

How do you brew your coffee?

french press with locally roasted Coffee By Design Organic Ethiopian beans...yum....

From Serious Eats

Poll: How Do You Cut Your Sandwiches?

with grilled cheese i cut them in 6-8 little triangles!!! soooo much yummier - and easier to dunk in my tomato soup!

From Talk

Have you had garlic brittle?

never had garlic brittle, but we did make bacon brittle!!! it was phenomenal! we pretty much just substituted crispy bacon for the peanuts in a family brittle recipe. i would saute up some good chunks of garlic and go for it!

From Serious Eats

Cook the Book: Make it Fast, Cook it Slow

my toaster oven - how people live without one is beyond me!

From Talk

What Do Fiddleheads Taste Like?

i think of them as a combo between spinach and asparagus - but still with a charm all their own. my favorite way to serve them is simply steamed with lots of butter and salt - perfection!!!

From Talk

"fix" an unripe avocado?

Wow! Thank you all...sadly - the best suggestion of patience is something i don't have! ;) And living in Midcoast Maine does not offer many Spanish Grocerys - sigh. But oh - sauteed avocado and avocado baked with prosciutto? oh my....yum.

I suppose I will just have to stock up and leave a few laying around on the counter! :)

From Recipes

Dinner Tonight: Asparagus and Rice Soup

we made this last night and it was fabulous!!!! i think i would increase the amount of rice and cut the onions by half, tho the onions balanced nicely with the bacon....

also, for those of you in new england, we added some leftover fiddleheads and they meshed perfectly with the asparagus! yum....will definitely make again - good, quick and easy....

See more comments by kimberwolf »

Recent Posts

From Talk

"fix" an unripe avocado?

See more posts by kimberwolf »

Recent Favorites

kimberwolf hasn't favorited a post yet.

Polls

From Serious Eats

kimberwolf answered "Diagonally" to How Do You Cut Your Sandwich?

From Talk

kimberwolf answered "No" to Do you put noodles in your matzoh ball soup?

From Serious Eats

kimberwolf answered "Basically #2 but with a crunchy (usually from toasted breadcrumbs) layer on top." to How Do You Like Your Mac and Cheese?

From Serious Eats

kimberwolf answered "Doritos: 'Underdog'" to Which of These Was Your Favorite?

From Serious Eats

kimberwolf answered "Every last drop. Gone. Slurp. " to Do You Clean Your Plate?

From Serious Eats

kimberwolf answered "Soda" to What Do You Call Cola Drinks

From Serious Eats

kimberwolf answered "Trader Joe's" to What's Your Favorite Grocery Chain?

From Talk

kimberwolf answered "Occasionally" to Ever drink milk from the carton when no one's looking?

See more polls by kimberwolf »

Quizzes

From Serious Eats

kimberwolf got 75% correct on How Much Do You Know About Breakfast Foods?

See more quizzes by kimberwolf »

About kimberwolf

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Location: Bath, ME

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