kellyad’s Profile
Recent Comments
Children's Book Giveaway: 'Chopsticks'
i like little dessert forks. plus you get to use them for eating dessert
Seriously Delicious Holiday Giveaway: Recchiuti Chocolate Bars
flourless chocolate cake or gooey brownies
Seriously Delicious Holiday Giveaway: Counter Culture Coffee Subscription
with cream, very light
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Recent Posts
kellyad hasn't written a post yet.
Recent Favorites
Drink Beer With Chocolate on Valentine's Day
Posted by Michael Agnew, February 11, 2012 at 1:00 PM
Nutella Hazelnut Shortbread Sandwich Cookies
Posted by TheNaptimeChef, December 31, 2011 at 1:55 PM
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Recent Polls
kellyad answered "Bendy" to Straight or bendy, that is the question.
Poll posted by Adam Kuban, August 19, 2010 at 7:00 PM
kellyad answered "Individual slices wrapped in foil" to How do you store your leftover pizza?
Poll posted by Adam Kuban, August 9, 2010 at 9:55 AM
kellyad answered "Call over the manager and ask that the item be taken off the bill. " to How Would You Deal With Restaurant Error?
Poll posted by The Serious Eats Team, August 3, 2010 at 11:00 AM
kellyad answered "I'll go out of my way for a cupcake—they're cute and tasty." to Do You Care About Cupcakes?
Poll posted by The Serious Eats Team, July 27, 2010 at 11:30 AM
Recent Quizzes
kellyad got 60% correct on Quiz: How Much Do You Know About Tea?
Quiz posted by Joan Fang, July 12, 2010 at 7:30 PM
kellyad got 75% correct on How Much Do You Know About Breakfast Foods?
Quiz posted by Katie Quinn, March 24, 2010 at 8:00 AM
kellyad got 40% correct on Pop Quiz: Breakfast Cereal Trivia
Quiz posted by Adam Kuban, March 9, 2010 at 7:30 AM
kellyad got 71% correct on How Much Do You Know About Chocolate Chip Cookies?
Quiz posted by Katie Quinn, February 22, 2010 at 6:00 PM
See more polls and quizzes by kellyad »
Recent Comments
Win the Valentine's Day Collection from Jeni's Splendid Ice Creams
dark dark chocolate
Children's Book Giveaway: 'Chopsticks'
i like little dessert forks. plus you get to use them for eating dessert
Seriously Delicious Holiday Giveaway: Recchiuti Chocolate Bars
flourless chocolate cake or gooey brownies
Seriously Delicious Holiday Giveaway: Counter Culture Coffee Subscription
with cream, very light
Seriously Delicious Holiday Giveaway: Counter Culture Coffee Subscription
with cream, very light
A Cookie A Day: 'The Treats Truck Baking Book'
real hot chocolate with homemade marshmallows
Seriously Delicious Holiday Giveaway: Counter Culture Coffee Subscription
at home, I'll just use milk - half and half or cream when I'm out. At least I don't need to use sugar.
Cook the Book: 'Serious Eats'
recently the pumpkin spice palmiers
Bake the Book: 'The Butch Bakery Cookbook'
Guinness chocolate cake
Candy a Day: Sno-Caps
always loved sno-caps. Best with some hot buttered popcorn in alternate bites! Now I'm always on the hunt for fresh non-pareils in good chocolate shops.
Book Giveaway: Pastry Paris, Because Everything in Paris Looks Like Dessert
chocolate croissants!
Bake the Book: 'Farmers' Market Desserts'
pumpkin cheesecake bars
Bake the Book: 'The Cookiepedia'
I made big chocolate chip cookies with special dark chips - then turned them into ice cream chipwiches!
What's your secret kitchen "cheat" tool?
I was very happy to discover that my pasta fork is perfect for taking hard boiled eggs out of the boiling water. No more dropping the eggs to crack into the sink while draining the pot!
What's your secret kitchen "cheat" tool?
I was very happy to discover that my pasta fork is perfect for taking hard boiled eggs out of the boiling water. No more dropping the eggs to crack into the sink while draining the pot!
Bake the Book: 'Flour,' by Joanne Chang
start with soft butter - sooo much easier to make cookies when the butter isn't as hard as a rock
Cook the Book: 'The Unofficial Harry Potter Cookbook'
the chocolate river in Willy Wonka
Raisin Bread: Way or No Way?
@gfweb - more like a cockroach. I like bunnies. I am always on a quest to find cinnamon bread and cinnamon buns free of the icky raisin bits.
Culinary No Fly Zones
wow - this is not a thread to read first thing in the morning
Bake the Book: 'Miette: Recipes from San Francisco's Most Charming Pastry Shop'
@mplsmandy - I miss Naked Chocolate too. The hot chocolate was decadent.
My other favorite bakery has been gone awhile - a French bakery in a little shopping center. Pretty displays and really good croissants.
Cook the Book: 'In the Small Kitchen'
Huge kitchen in the bottom apartment at college. It was such a disaster since it had been rented out to college kids for years. I always thought it tons of potential, but I was just one in the line of students to abuse it.
Your favorite chocolate ice cream brands???
If I can't get to Bassett's in the Philly Reading Terminal Market, then my favorite just plain chocolate is Breyer's.
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Recent Posts
kellyad hasn't written a post yet.
Recent Favorites
Drink Beer With Chocolate on Valentine's Day
Posted by Michael Agnew, February 11, 2012 at 1:00 PM
Nutella Hazelnut Shortbread Sandwich Cookies
Posted by TheNaptimeChef, December 31, 2011 at 1:55 PM
The Food Lab Thanksgiving Special: Ultra-Crispy Roast Potatoes
Posted by J. Kenji López-Alt, November 4, 2011 at 9:30 AM
Cook the Book: Revelatory Caramel Cake
Posted by Caroline Russock, April 29, 2011 at 12:30 PM
Healthy and Delicious: Granola Bars
Posted by Kristen Swensson Sturt, October 12, 2009 at 10:30 AM
12 Chocolate Cookie Recipes We Love
Posted by The Serious Eats Team, August 30, 2011 at 12:30 PM
Yellow Birthday Cake with Fluffy Chocolate Ganache Frosting
Posted by Caroline Russock, August 24, 2011 at 10:15 AM
Cook the Book: David Lebovitz's Orbit Cake
Posted by Michele Humes, February 11, 2009 at 1:30 PM
Philadelphia: Destination-worthy Root Beer Float at The Franklin Fountain
Posted by Liz Bomze, August 4, 2011 at 2:00 PM
Grilling: Rum-Glazed Pineapple with Toasted Coconut and Vanilla Ice Cream
Posted by Joshua Bousel, July 15, 2011 at 5:00 PM
Zero Proof: Strawberry Watermelon Summer Slush
Posted by Christianne Winthrop, July 13, 2011 at 8:00 AM
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Polls
kellyad answered "Bendy" to Straight or bendy, that is the question.
Poll posted by Adam Kuban, August 19, 2010 at 7:00 PM
kellyad answered "Individual slices wrapped in foil" to How do you store your leftover pizza?
Poll posted by Adam Kuban, August 9, 2010 at 9:55 AM
kellyad answered "Call over the manager and ask that the item be taken off the bill. " to How Would You Deal With Restaurant Error?
Poll posted by The Serious Eats Team, August 3, 2010 at 11:00 AM
kellyad answered "I'll go out of my way for a cupcake—they're cute and tasty." to Do You Care About Cupcakes?
Poll posted by The Serious Eats Team, July 27, 2010 at 11:30 AM
kellyad answered "Yes" to Did you take home ec in high school?
Poll posted by Lingbo Li, July 21, 2010 at 8:00 AM
kellyad answered "Swirl" to Soft-Serve Poll: Vanilla, Chocolate, Swirl?
Poll posted by Erin Zimmer, July 14, 2010 at 9:00 AM
kellyad answered "Yes" to Do you blot the grease from your pizza?
Poll posted by Adam Kuban, July 12, 2010 at 9:55 AM
kellyad answered "Crisp" to Do You Like Crisp or Chewy Bacon?
Poll posted by Lingbo Li, June 30, 2010 at 7:00 AM
kellyad answered "Yes" to Do you toast your Pop-Tarts?
Poll posted by Lingbo Li, June 16, 2010 at 9:00 AM
kellyad answered "Grumble about sit-down places, but for casual places, it's understandable. " to How Do You Feel About Cash-Only Restaurants?
Poll posted by Carey Jones, June 8, 2010 at 11:00 AM
kellyad answered "No; love is more powerful than meat patties." to Your Sweetheart Doesn't Like Burgers—Dealbreaker?
Poll posted by Robyn Lee, June 3, 2010 at 9:30 AM
kellyad answered "Hot Dog" to Hamburger or Hot Dog?
Poll posted by The Serious Eats Team, May 29, 2010 at 3:00 PM
kellyad answered "Briquettes" to Do You Grill Burgers with Lump Charcoal or Briquettes?
Poll posted by Robyn Lee, May 27, 2010 at 10:00 AM
kellyad answered "Jimmies" to Do You Call Them Jimmies or Sprinkles?
Poll posted by Lingbo Li, May 26, 2010 at 9:00 AM
kellyad answered "Way!" to Pineapple Pizza: Way or No Way?
Poll posted by Adam Kuban, May 10, 2010 at 6:30 AM
kellyad answered "Way!" to Dessert Pizza: Way or No Way?
Poll posted by Adam Kuban, May 3, 2010 at 9:15 AM
kellyad answered "Sweet" to Are You a Sweet or Salty Breakfast Eater?
Poll posted by Erin Zimmer, April 7, 2010 at 9:00 AM
kellyad answered "Ham" to Do You Make Ham or Lamb on Easter?
Poll posted by Erin Zimmer, March 31, 2010 at 8:00 AM
kellyad answered "Pointy Ears" to Which Part of the Chocolate Easter Bunny Do You Eat First?
Poll posted by Erin Zimmer, March 25, 2010 at 7:30 PM
kellyad answered "Scrambled" to How do you like your eggs?
Poll posted by Adam Kuban, March 16, 2010 at 7:30 AM
kellyad answered "Way" to Grocery store self-checkout lanes: way or no way?
Poll posted by Adam Kuban, March 9, 2010 at 8:50 PM
kellyad answered "Super creamy and gooey. Made with non-powder cheese." to How Do You Like Your Mac and Cheese?
Poll posted by Erin Zimmer, February 24, 2010 at 7:30 AM
kellyad answered "Chocolate" to What Kind of Babka Do You Like More?
Poll posted by Erin Zimmer, February 17, 2010 at 8:30 AM
kellyad answered "Wegmans" to What's Your Favorite Grocery Chain?
Poll posted by Erin Zimmer, January 20, 2010 at 9:45 AM
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Quizzes
kellyad got 60% correct on Quiz: How Much Do You Know About Tea?
Quiz posted by Joan Fang, July 12, 2010 at 7:30 PM
kellyad got 75% correct on How Much Do You Know About Breakfast Foods?
Quiz posted by Katie Quinn, March 24, 2010 at 8:00 AM
kellyad got 40% correct on Pop Quiz: Breakfast Cereal Trivia
Quiz posted by Adam Kuban, March 9, 2010 at 7:30 AM
kellyad got 71% correct on How Much Do You Know About Chocolate Chip Cookies?
Quiz posted by Katie Quinn, February 22, 2010 at 6:00 PM
kellyad got 33% correct on How Much Do You Know About Chocolate?
Quiz posted by Katie Quinn, February 8, 2010 at 8:00 AM
dark dark chocolate