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Bobby Flay's Burger Chain Opens on Long Island: Bobby's Burger Palace
So I live in the next town over, and was curiously watching for when BBP would open - I had no idea that it was BOBBY FLAY until newsday reported it. So yesterday my friends and I decided that we had to go and try it out. As luck would have with, Mr. Flay himself was in the kitchen, overseeing and even delivering some of the orders himself. While we were waiting on line, the staff was talking about the line from the night before - around the mall to the JCPenny's, which is pretty nuts. I have to say our burgers were fantastic. Nice and juicy, and the toppings were perfectly paired. We all had different sides, and they all (onion rings, french fries and hot potato chips with bleu cheese sauce [also on the menu at bar americain]) were fantastic. The milkshakes were excellent, with fresh whipped cream on top. I even got to meet Bobby, and he was one of the nicest chef's I've met so far. The menu prices are affordable (7.50 a burger, 2.50 - 3 for sides). This is definitely a place I will visit again. Th
Bobby Flay's Burger Chain Opens on Long Island: Bobby's Burger Palace
In SO FL, where the Latino population is quite large, almost any sandwich you order from an authentic place has commercial potato sticks on it as a matter of course. This is NOT true for the traditional Cuban sandwich, but for pretty much any other kind you get potato sticks. Kobey's (sp?) is one popular store brand here, but the quality varies dramatically from can to can. Sometimes they are fresh and a tiny bit under-cooked, pale and tasty. Many times they are over-cooked and and darker and lose that fresh flavor for one that is slightly, well, flat with a distinct aftertaste. So, the burger-with-chips is not at all unheard of idea.
Bobby Flay's Burger Chain Opens on Long Island: Bobby's Burger Palace
Good news as now the burgers can be cooked to order.
Bobby Flay's Burger Chain Opens on Long Island: Bobby's Burger Palace
Even though this place is only a few minutes from our house we have made other choices for our burgers.
$7.50+ for just a burger is pretty steep compared to other places in the area. Add in a side and a drink and it totals to $12+.
The burgers itself are pretty good. I had the Crunchburger and my wife had the Palace Classic. I like my burgers medium rare and as covered above it was not possible. The burgers had a nice char/crunch on the patty and the buns were nice and soft. The fries were ok and the onion rings were decent. The shakes were nothing spectacular.
What bothered me was that there were seperate windows and cooks for the sides, shake, and burgers. We watched our onion ring and fries sit on the counter while waiting for our burgers. Our shake had the longest wait and was a goopy mess when it came with everything else.
American Roadside Burgers in Smithtown was a cheaper bet with burgers a notch below.
Bobby Flay's Burger Chain Opens on Long Island: Bobby's Burger Palace
had my first experience with bbp last week. i got a large order for takeout - 8 burgers and 6 sides and had to wait about 20 minutes. it was very busy. there were 2 kids at the registers taking orders and even bussing tables to keep everything moving. it is not a big place and i thought the set up was sort of odd - half booths, half counter. i think they definitly need bit more organization at the front, especially when busy..people were stacking up on line and at the takeout area. not that the wait was bad, but its difernt when you are alreaday sitting and hav to wait for your food than if you have to wait just to order while standing in line. (one dirtbag refilled his soda while his friend blocked anyones view and walked out with the glass)
foodwise - its a burger joint. don't think of it as mesa grill...the prices are very reasonable and the food is basic and good. i personally don't like rare meat of any kind, so just the wee bit of pink in the middle of the burgers was fine. the onion rings were good...fries were the weak part - very dull - they need spice or crunch - something to perk them up....the 'hot chips' i thought would be spicy, hence the blue cheese dip, but i think they just mean hot tempature-wise, so by the time i got home, they were just chips. the blue cheese dip was good though - nice and chunky. the burgers were a decent size. we tried the crunchburger, l.a. burger, napa burger (all good), blue burger (very good) and buffalo burger (my favorite!)
the bottom line is i will definitly go back for the couple of burgers we really enjoyed, when i am in the area. the best burgers i have found yet are in a hole in the wall called 'american burger' in rockville centre - check them out!
Bobby Flay's Burger Chain Opens on Long Island: Bobby's Burger Palace
he is using pre-made burgers from Sysco. He is not preapring his own ground beef!
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So I live in the next town over, and was curiously watching for when BBP would open - I had no idea that it was BOBBY FLAY until newsday reported it. So yesterday my friends and I decided that we had to go and try it out. As luck would have with, Mr. Flay himself was in the kitchen, overseeing and even delivering some of the orders himself. While we were waiting on line, the staff was talking about the line from the night before - around the mall to the JCPenny's, which is pretty nuts. I have to say our burgers were fantastic. Nice and juicy, and the toppings were perfectly paired. We all had different sides, and they all (onion rings, french fries and hot potato chips with bleu cheese sauce [also on the menu at bar americain]) were fantastic. The milkshakes were excellent, with fresh whipped cream on top. I even got to meet Bobby, and he was one of the nicest chef's I've met so far. The menu prices are affordable (7.50 a burger, 2.50 - 3 for sides). This is definitely a place I will visit again. Th