I'm a writer and editor with an abiding passion for nachos, dim sum, egg rolls, tuna tartare, and lamb vindaloo. I am a regular contributor to The Boston Globe. I also write Boston.com's Restaurant Hub blog, among many other things. Until recently, I was the Boston editor of New York Magazine's Grub Street Boston site. I've also written for Slate, NPR, and The New York Times. I've had a lifelong crush on Mick Jagger, and I love "Murder, She Wrote."
Favorite foods: Clams with black bean sauce; movie theater nachos; lamb vindaloo.
Last bite on earth: Shrimp noodles from East Harbor in Brooklyn, NY.