Recent Comments

From Serious Eats

Cook the Book: 'In the Small Kitchen'

My first kitchen was a bathtub for water and a microwave in a dorm room shoddily converted from an old motel. Classy pretty much sums it up.

kbwise1 at 9:22PM on 06/20/11

From Drinks

Drink the Book Giveaway: 'Homemade Soda'

A good lime soda would be spectacular.

kbwise1 at 9:20PM on 06/20/11

From Serious Eats

Cook the Book: 'Goat: Meat, Milk, Cheese'

Roasted with Rosemary and a ton of garlic. Or the ever popular Curry Goat.

kbwise1 at 10:41PM on 05/03/11

From Serious Eats

Cook the Book: 'The Best Soups in the World'

My Mom's chicken noodle soup.

kbwise1 at 10:52PM on 01/26/10

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Recent Favorites

From Serious Eats

In Videos: Jones' Good Ass BBQ & Foot Massage

Posted by Erin Zimmer, April 23, 2009 at 12:30 PM

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Recent Quizzes

From Serious Eats

kbwise1 got 75% correct on Winter Vegetables Quiz

Quiz posted by Katie Quinn, January 19, 2010 at 11:30 AM

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Recent Comments

From Serious Eats

Cook the Book: 'In the Small Kitchen'

My first kitchen was a bathtub for water and a microwave in a dorm room shoddily converted from an old motel. Classy pretty much sums it up.

kbwise1 at 9:22PM on 06/20/11

From Drinks

Drink the Book Giveaway: 'Homemade Soda'

A good lime soda would be spectacular.

kbwise1 at 9:20PM on 06/20/11

From Serious Eats

Cook the Book: 'Goat: Meat, Milk, Cheese'

Roasted with Rosemary and a ton of garlic. Or the ever popular Curry Goat.

kbwise1 at 10:41PM on 05/03/11

From Serious Eats

Cook the Book: 'The Best Soups in the World'

My Mom's chicken noodle soup.

kbwise1 at 10:52PM on 01/26/10

From Serious Eats

Cook the Book: Cooking Under Pressure

Wooden Spoons

kbwise1 at 12:31AM on 01/19/10

From Serious Eats

Cook the Book: 'Jamie's Food Revolution'

Chicken Strips with Curry mayo.

kbwise1 at 8:49PM on 01/05/10

From Talk

Good Foodie Audio Podcasts?

Yeah... I am already a Good Food on KCRW junkie. I am looking for more stuff like that. I love the whole Evan Klieman thing. If there were other shows similar but not so Cali-centric, that would be great.

kbwise1 at 12:07AM on 08/29/09

From Serious Eats

Cook the Book: 'Modern Spice'

Vietnamese/Thai/Hmong. Such great flavors, but I can never get it quite right.

kbwise1 at 3:54PM on 06/13/09

From Serious Eats

Cook the Book: 'Serious Barbecue' by Adam Perry Lang

24 pound turkey, winner of the family turkey cookoff. Beat the one smoked in a garbage can, so that's something...

kbwise1 at 11:00PM on 05/06/09

From Serious Eats

Cook the Book: 'Tacos'

Tacos made with leftover Carne Asada and Guacamole from Topolobampo in Chicago. (Best meal I've ever eaten the night before).

kbwise1 at 9:50PM on 04/27/09

From Serious Eats

Cook the Book: 'Real Cajun'

My Dad would make chocolate chip cookies after we went to bed. But he'd always leave one on the counter for me and each of my brothers. And we got to eat them for breakfast. One of my favorite memories, food related or not...

kbwise1 at 1:37AM on 04/24/09

From Serious Eats

What’s Your Favorite Weird Snack Combo?

Chocolate chip cookies and cold cheap beer.

kbwise1 at 7:38PM on 04/21/09

From Serious Eats

Cook the Book: 'The Asian Grill'

The obligatory eyelash burnoff has unfortunately happened more than once. Damn you beer...

kbwise1 at 7:53PM on 04/13/09

From Serious Eats

Cook the Book: ''Wichcraft'

Leftover Thanksgiving Dinner. Upscale...

kbwise1 at 7:41PM on 04/06/09

From Serious Eats

Cook the Book: 'Urban Italian'

Macaroni and cheese pizza.

kbwise1 at 7:45PM on 03/31/09

From Serious Eats

Cook the Book: 'Ten'

Getting up at (or more likely staying up til) 4am to get the fresh Blueberry donuts fresh out of the fryer at Mr. Ds Donuts in La Crosse, WI.

kbwise1 at 10:12PM on 03/27/09

From Serious Eats

Cook the Book: 'Beyond the Great Wall'

Mopeds thru the streets of big houses in the hills of Matzatlan, Mex. Fun until we stumbled upon the houses where the guards were carrying AKs. Time for gringos to head back to the bar at the beach...

kbwise1 at 11:34PM on 03/16/09

From Serious Eats

Cook the Book: 'Food Matters: A Guide to Conscious Eating'

I don't know yet. If only I had a copy of his book......

kbwise1 at 6:36PM on 03/11/09

From Serious Eats

Cook the Book: 'Kneadlessly Simple'

Simple Italian Hearth Bread. Although, it only comes out right half of the time...

kbwise1 at 9:50PM on 03/02/09

From Serious Eats

Cook the Book: 'On the Line'

Panfried Bluegill is the best fish can get. (At least in WIsconsin)

Good sushi is hard to beat though...

kbwise1 at 7:16PM on 02/24/09

From Serious Eats

Cook the Book: 'Almost Meatless'

Butternut squash and parsnips fried in bacon fat tossed with peas and pasta. Top with parmesan. Perfect.

kbwise1 at 9:32PM on 02/16/09

From Serious Eats

Cook the Book: The Essence of Chocolate

Bacon Dark Chocolate Cupcake a la the Milwaukee Cupcake Queen. I know alot of people think bacon has jumped the shark, but these cupcakes are Rad. (With a capital R)

kbwise1 at 7:39PM on 02/09/09

From Serious Eats

Cook the Book: 'Osteria'

Root Vegetable Beef Stew

kbwise1 at 4:21PM on 02/02/09

From Serious Eats

Cook the Book: 'Baking Unplugged'

Late night, substitute Powdered Sugar for flour. Not good chocolate chip cookies... A tad sweet. and a little like brittle...

kbwise1 at 10:11PM on 01/26/09

From Serious Eats

Seriously Delicious Super Bowl Party Giveaway: La Frieda Black Label Burgers

(Please use your internal Samuel L. Jackson Pulp Fiction voice....)

In Paris you may have to say "Please",
Or perhaps even beg from your knees.
If you depend on your waiter,
you'll get no fried taters,
Accompanying your Royale with Cheese.

kbwise1 at 9:39AM on 01/24/09

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Recent Posts

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Recent Favorites

From Serious Eats

In Videos: Jones' Good Ass BBQ & Foot Massage

Posted by Erin Zimmer, April 23, 2009 at 12:30 PM

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Polls

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Quizzes

From Serious Eats

kbwise1 got 75% correct on Winter Vegetables Quiz

Quiz posted by Katie Quinn, January 19, 2010 at 11:30 AM

See more quizzes by kbwise1 »

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