Serious Eats - seriouseats.com

Hey. I work at McDonald's and you apparently have some misinformation there. We do in fact have a 2 hamburger button, but it is located at the bottom of the screen (I guess some people don't see it?). Unfortunately every McDonald's has its own setup of the interface, so some restaurants may or may not have the option. And when it comes to having problems with wanting 2 hamburgers, this should not be an issue (unless the cashier is a total retard, which believe me, in my year and a half I have seen plenty of those). We do strive for customer satisfaction and I personally am more than happy to make special accomodations for any customer, especially something as simple as hitting 'no' and 'cheese'...

Oh, I didn't think of this. Back when I didn't like cabbage (my family boiled the heck out of it) I would put soy sauce on it. Now soy sauce is one of my favorite condiments. I like it on mashed potatoes, macaroni and cheese, baked potatoes, ramen (cooked in plain water, then drained), even eggs!

BBQ sauce on mac and cheese. accidental but now common at my house.
while camping one weekend, we discovered PB & J with pringles in between..... delicious!!

and i find ranch dressing on pizza to be disgusting, but i know many who enjoy it

4th Period: Clothes Off!! by Gym Class Heroes from the album As Cruel As School Children. What the hell!

Agreed on the Nutella. There's a crepe place I frequent that has raspberries that have been smashed and steeped in their juices with a simple syrup. I know this is off topic cause it's not a weird food, but I love their raspberries and nutella crepe.

Hmm, I wonder how a medium rare steak would taste with a worstershire-nutella dipping sauce!

This isn't that weird, but I like to use too-crispy bacon as a spoon to eat my grits.

This is really weird. Those spicy nacho Doritos, dipped in chocolate frosting. The contrast was good.

Oh here is one more gross thing that I forgot about, I haven't eaten in a long time. A grilled cheese and Vegemite (sp) sandwich.

Okay, mine is jam and cheese sandwiches. Smear a little of your fave jam or jelly on some horrible ol' Wonderbread (both pieces need a smearing), and then slice up some sharp, old cheddar and line one side of the bread. Place other slice on top and enjoy. It's a sweet/savoury thing.

I've also been known (at certain times of the month) to toss a handful of plain potato chips into the mix for that extra crunch and saltiness.

Mmmmmmmmmmmmmmm.

Why is it the weirdest combos seem to involve peanut butter.

Peanut butter mixed with Herdez salsa Mexican is incredible as a dip on corn chips.

Peanut butter, chipotle tabasco, and blackberry jam on whole wheat bread - yum. Or just peanut butter and chipotle tabasco on saltine crackers.

Or a friend's twist on the blt. Instead of bacon, lettuce, & tomato she puts peanut butter on one piece of bread, piles on bacon, basil leaves, and tomato slices - tops it off with mayo on the top piece of bread.

We have a "chili grill" for grilling japapenos either on the grill or in the oven - a new favorite treat was stuffing the hollowed out jalapeno with peanut butter and raspberry jam, topping it with a 1/3 bacon slice and grilling. OMG heaven with a hot flash!!!

When I was a kid, I like to eat cut-up hot dogs smeared with peanut butter. It was great at the time. Though the thought of it now it kinda makes me want to retch.

A friend of mine went to Wendy's and asked for a double with cheese, plain. It was plain, all right. Nothing besides cheese. Including meat.

My favorite thing at McD's (and I'm not kidding), is to get 2 Big Macs with extra "special sauce". Remove the 3 bread pieces from one of them and put the rest of the ingredients into the other Big Mac. Four patties. We call them "Quad Macs". I know this isn't a hamburger, it's a gut-bomb. So I'm gonna die.

When I order the 2CEVM (my standard order), it ends up ringing up separately. I asked about this and was told that is essentially a keyboard shortcut -- there is no cost savings in ordering a 2CEVM vs. 2 CB, fries, and a drink. Using this logic, it would be cheaper to order the hamburgers, fries, and a drink separately than to ask for a 2CEVM sans cheese.

Dominic
the zen kitchen