Way too much stuff. But always jello and Guittard chocolate chips!
Ribeye with salt, pepper and butter
We were lucky enough to be able to try Pok Pok a while ago - Their wings were amazing and I loved their sticky rice.
Can't beat a good chocolate chip cookie.
I saw that in the store the other day and it looked like it was hard to clean - Knowing me, I'd probably try to grate a slightly softer cheese get it all stuck in there..
And btw, green jello + cottage cheese salad is not better than it sounds. It's sort of like a cement-mixer shot in jiggly-salad form...
Yes!! Maid-Rites definitely make me think of IA. Although, so do weird "salads" old ladies bring to small-town potlucks (for example: green jello + cottage cheese...) In NE: Maybe a big slab of steak and potatoes - We also eat a ton of hamburgers..
Her art is awesome!!
I love salty and sweet desserts - I just need to stop making them for a while.. Every time I go anywhere where we need to bring a dish, I wind up bringing something salty and sweet- I think people are going to start thinking I don't know how to make a normal dessert..
Lol I like the drawing of the baby egg + grown-up egg
Yum Detroit-style pizza!! We need a recipe!!!
Wow thank you so much for all the comments! I have a lot of things to try- So many good suggestions!
I don't know if it's necessarily a dessert, but pain au chocolat.
Oh I love La Quercia - I found some proscuitto at HyVee the other day and literally had it last night. It was so good!! I like pancetta in carbonara
In-N-Out Double double animal style
chicken definitely - I've had my eye on one of these for a long time!
Whattt those Levain cookies look amazing!! Must find copy cat recipe..
With milk and a little bit of sugar
Have you read Sandor Katz's Art of Fermenting? There are a lot of great ideas in there. I did some kimchi, pickles and I'm about to do some kombucha
Figs, goat cheese, olive oil and thyme
Lol love David Chang - ^^^I was thinking the same thing
Vegetable mandu as a side?