This multi-layer monster of a deli sandwich consists of Pastrami, Corned Beef, Turkey and Salami with Coleslaw and Russian Dressing.
Caribbean Pumpkin (Calabaza) soup with Spicy Lump Crabmeat
Thanksgiving at Daisy Martinez's house
10 Ounce Organic "Big Sky" Burger with Bacon and Maytag Blue Cheese over Brioche from the Green Door Cafe in Tenafly, NJ.
Seared Hudson Valley Foie Gras, Fresh Blackberry Jam, Smoked Duck Breast, Sliced Pears, Terrine de Foie Gras on Croissant
Seared Hudson Valley Foie Gras with Honey and Chardonnay Poached Pears with a Puff Pastry Crouton, Drizzle of Blueberry Honey.
Oyster Sauce-Glazed Pan Seared Scallops with Stir-Fried Vegetables in Spicy XO Sauce, Nasi Kuning Brown Fried Rice.
Oyster Sauce-Glazed Pan Seared Scallops with Stir-Fried Vegetables in Spicy XO Sauce, Nasi Kuning Brown Fried Rice, made with COSTCO frozen scallops.
Turkey Cubano made with Toufayan Low-Carb Sandwich Wrap, leftover Pavochon, Pickles, Low-Fat Swiss Cheese, and Hot Vinegar Peppers with a side of Boriqua Slaw.
Pavochon (Criollo Turkey) with vegetable gravy, Boriqua Slaw, Mashed Calabaza Squash, Arroz con Gandules y Calabaza, sauteed Green Beans and Asparagus.
Chicken and Vermicelli Noodle Salad with
grapefruit & orange, avocado, peanuts, cilantro,Thai chili vinaigrette at Terrace 5 Cafe at the Museum of Modern Art in New York City.
Here’s sweet and sour meatballs, made with Turkey. The fried rice is brown rice, with a lot of vegetables in it, accompanied by a healthy portion of Shanghai Bok Choy saute.
Escarole and Bean Soup. Who says you can't have soup when its 90 degrees outside?
Barbecue Ribs, full sunlight, ISO 100, F/5, 1/500th of a second exposure.
Jumbo Shrimp grilled Spanish Style
Tilapia and Orange Roughy grilled over Alder plank wood
Seared Tuna over Romaine greens, sweet peppers with Tamari and Lemon dressing.
Baby Back Ribs, smoked for four hours over hardwood charcoals and Apple wood.
Seared Sashimi Grade Tuna with Wasabi Sauce and Jasmine Rice at Noah's Restaurant, Stonington CT
Baked stuffed Quahogs with garlic, scallion, chile pepper, cherry tomatoes
Ready to eat Italian Subs at Mike's Deli in the Arthur Avenue Retail Market in Belmont, Bronx NY.
Hickory Smoked St. Louis Cut Ribs
These are low-carb wraps with “confetti” coleslaw, smoked chicken and turkey sausage.
You know what I am talking about. Dense. Visible holes. Not huge. Crusty. Fully cooked inside. Chewy.
Where can you get them now? Discuss.
Here is my current favorite bagel place, though they are more of the revisionist type:
I'm going to London for a week on a business trip and I would like to bring home some of the best food items (preferably non-perishable) that the UK has to offer.
Does anyone have any suggestions for:
1) Places to buy nice teas and biscuits, and preferred brands?
2) Other types of items that could be bought relatively last minute that would hold up to a 6 hour plane flight back home to NY?
3) Reccomendations for hard core Fish and Chip shops, Indian Restaurants/Kebab joints, Hardcore English pubs?
4) Must-see food stores and food markets?
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