Serious Eats - seriouseats.com

You can see Kenji occasionally on Cooks Illustrated PBS show...can't recall the exact title right now.

The arguments beginning with "no one ever got sick from anything coming from my home kitchen" are bogus when talking about a commercial establishment. The numbers of individuals alone in and out of a kitchen/restaurant bringing in dirt, germs, etc. from who knows where create a very different kind of environment for food borne illness. I for one am glad "the government" takes the time to inspect and protect the public.

Rotel +cream cheese+Jimmy Dean sausage rivals the Cheeseburger dip!

Not sure why you're having trouble. There are several in the area, just Google Ethiopian Restaurants and you will get quite a bit of good information. Queen of Sheba is good but the others have some interesting reviews and information to help you decide where to go.

Never! This is a link to a great article with an even better recipe for latkes. Besides, its how my mother made them! Good luck.!

http://www.huffingtonpost.com/craig-goldwyn/latke-recipes-potato-pancakes_b_790345.html

I promise to stand corrected if anyone writes in here about getting sick from eating "undercooked" stuffing from a turkey. I have been cooking stuffed turkeys for over 30 years and I grew up eating Thanksgiving dinners with women who made the best stuffing ever and no one ever got sick. Our turkeys are/were not dry ...so, is it really so? None of us were very so ignorant as to put cold stuffing in a turkey either. I really would be interested to hear from an opposing opinion!

Since I'm not able to make a comment on the actual post, I am making it here. What's with the Campbell soup "ads" masquerading as items from readers. And why are comments closed. Get this junk out of here!

No pop-up ads on my screen. I think it's because I use Firefox browser and Norton anti-virus software...not an ad, just my experience. it's made a world of difference. I recommend it.

A very fun way to start my day! Thanks once more for a great article.

This comment makes no sense at all Madelyn. What nicer way to show you care about people who have lost a loved one than to "care" for them by providing a nice meal. I don't live in New York so can't help with a restaurant suggestion.

The Tramontina enamel coated cast iron, (e.g. Le Creuset) covered dutch oven is terrific as well and hundreds of dollars cheaper...unfortunately available only at WalMart.

I don't know who you went to for recommendations for good pizza in Madison but you were seriously misled. You ran a recent column that did not include this place. What a waste of space and time.