jlipof’s Profile

Recent Comments

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC

With Serious Eats and other Bloggers & Twitters is there anything off the radar anymore?
However lunch of fresh roasted turkey or brisket at the Bono Deli on 28th St might qualify
And Sal & Carmines on the UWS is not off the radar but also not a hot spot

From Serious Eats: New York

Coffee Chronicles: Growing Up Jersey With Diner Coffee

great piece..i grew up in jersey....the Edison Diner was my #1 go to then...now its the UWS so i go to the Key West..it definitely meets all the criteria

From Serious Eats: New York

New York City Wine and Food Festival: Ticket Giveaway, 'Breakfast of Champions'

In 1974 my then boss took me to a meeting in New Orleans; at dinner i saw a Sommelier for the first time in my life, the next AM we went to Brennan's for breakfast & he ordered a Riesling to go with our eggs & pancakes
nothing has ever matched that first time of wine with breakfast

From Serious Eats: New York

What's Your Go-To Neighborhood Diner?

Living on the UWS in the 90s my go to since it opened is Key West on Bdway btwn 94th-95th
any breakfast dish anytime; burgers;chicken souvlaki-actually almost anything they serve is good basic diner food in generous portions

See more comments by jlipof »

Recent Posts

jlipof hasn't written a post yet.

Recent Favorites

jlipof hasn't favorited a post yet.

Recent Polls

jlipof hasn't answered any polls yet.

Recent Quizzes

jlipof hasn't taken any quizzes yet.

Recent Comments | Response to Comments

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC

With Serious Eats and other Bloggers & Twitters is there anything off the radar anymore?
However lunch of fresh roasted turkey or brisket at the Bono Deli on 28th St might qualify
And Sal & Carmines on the UWS is not off the radar but also not a hot spot

From Serious Eats: New York

Coffee Chronicles: Growing Up Jersey With Diner Coffee

great piece..i grew up in jersey....the Edison Diner was my #1 go to then...now its the UWS so i go to the Key West..it definitely meets all the criteria

From Serious Eats: New York

New York City Wine and Food Festival: Ticket Giveaway, 'Breakfast of Champions'

In 1974 my then boss took me to a meeting in New Orleans; at dinner i saw a Sommelier for the first time in my life, the next AM we went to Brennan's for breakfast & he ordered a Riesling to go with our eggs & pancakes
nothing has ever matched that first time of wine with breakfast

From Serious Eats: New York

What's Your Go-To Neighborhood Diner?

Living on the UWS in the 90s my go to since it opened is Key West on Bdway btwn 94th-95th
any breakfast dish anytime; burgers;chicken souvlaki-actually almost anything they serve is good basic diner food in generous portions

From Serious Eats: New York

Win Tickets to the New Taste of the Upper West Side Event

Key West for an everyday B,L or D
Flor de Mayo for chicken or chuletas
Kefi for dinner
and happily these days the list can go on & on

From Serious Eats

Seriously Delicious Holiday Giveaway: Edible Chocolate Box from Charles Chocolates

a square of valrhona semisweet chocolate-right now its the 56% cacao with my after dinner espresso

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

strip for myself or porterhouse to share or bistecca alla fiorentina if i'm fortunate enough to be in Tuscany

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

growing up in New Jersey I had a freind whose family was from Mississippi; after an Xmas trip my freinds family returned & in their car trunk was this huge dead animal encased in ice
they called it a "wild hog"; i have no idea what it was but the next day after it was cooked it sure tasted good!

From Serious Eats

Seriously Delicious Holiday Food Giveaway: Russ & Daughters

a cheese omelet w/ a green salad frites & great french bread with good strong coffee

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Boneless Heritage Ham

swiss cheese, lettuce tomatoe w/ mayo on a good rye or a nyc poppy seed hard roll

From Serious Eats

Seriously Delicious Holiday Giveaway: Edible Chocolate Box from Charles Chocolates

just a piece of valhrona bittersweet chocolate..a perfect finish with an espresso

From Serious Eats

Win a Free Organic D'Artagnan Turkey Here!

How you go wrong with this combo.....yummy
Corn Bread Dressing with Pecans and Bacon

From Serious Eats

Win a Free Organic D'Artagnan Turkey Here!

Love those biscuits...Cook's Illustrated's Best Drop Biscuits

From Serious Eats

Win a Free Organic D'Artagnan Turkey Here!

The Silver Palate's Corn Bread-Sausage Stuffing With Apples really stood out

From Serious Eats

Cook the Book: 'Second Helpings of Roast Chicken'

you have to have salt
takeout leftovers always get thrown away

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC

I really enjoy mamoun's falafel by Washington Square Park. It is so flavorful and the perfect amount of food.

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC


i think piadina in the west village (10th street and 6th ave) is one of the best italian resturants in nyc- afforable, delectiable, amazing

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC

I've lived in Macedonia, Sierra Leone and now the Netherlands. None of them do good mexican food ! I would love to visit New York City to eat proper mexican, but also bagels and bahn mi.

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC

Never been to NYC but subscribe to Time Out New York and New York magazine mainly to learn about living there ESPECIALLY the food! It seems to me the vendors at the park in Red Hook would be the first place I'd hit.

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC

I love Laut downtown. Great food and great prices. Plus everyone there is very nice, even when our one friend had a few too many Sake bombs they couldn't have been more welcoming.

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC

I don't know any off the radar places as I only visit NYC 2-3 times per year, but I love Penelope Cafe for breakfast. Great food, and I really enjoyed eating breakfast at the bar.

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC

Definitely not off the radar but I love:
* Banh mi at Baoguette, Murray Hill
* Chinese sausage at Kuma Inn, LES
* Bacon wrapped prunes (devils on horseback) at Freeman's, LES
* Red chicken curry at Rice, Murray Hill
* Soft pretzels at Zum Schneider, EV
* Brussels sprouts at Side Car (PJ Clarkes), Midtown

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC

Taco Mix in East Harlem. Best squash blossom and huitlacoche quesadills!

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC

harriet's kitchen, which seems to have fallen off the radar since shake shack moved in on the uws burger scene.

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC

Utopia Bagels in Queens- their bialys are SO much better than Kossar's.

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC

Chao Thai in East Elmhurst for NYC's best duck larb. (Sripraphai is great, but in no way "off the beathen path", as anyone who has waited for a table there Thursday night - Sunday night knows...) And Güllüoğlu for the city's best baklava - used to require a schlep out to Coney Island Ave, but now conveniently at 52nd & 2nd. Finally, Petty Soo Chow on Anderson Ave in Cliffside Park for XLB soup dumplings!

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC

Lan in the East Village on 3rd Ave. They actually just closed for a "remodel"... tears.

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC

I would love to try any of the stands in the Golden Mall in Flushing. One of my favorite places is Otafuku in the East Village...delicious Japanese street food in NY!

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC

Off the radar, eh? I'd have to throw in Leo's Bagels in Hanover Square in the Financial District. Big Booty Bread Co. on 23rd Street between 7th & 8th Aves. for the Tres Leches cake and the Red Velvet cupcakes. The Lobels sandwich cart (with their own butcher!) at Yankee Stadium for the Prime Beef sandwich on an onion roll. Lexington Candy Shop on the corner of Lex. and 83rd Street for a chocolate egg cream done right. Camine's Italian Seafood Restaurant on Beekman Street near the old Fulton Fish Market. 106 years old and still cranking out great red sauce (lasagna, lobster fra diavolo, zuppa di pesce, etc...)

From Serious Eats: New York

Book Giveaway: Mike Colameco's Food Lover's Guide to NYC

I don't know the name because the sign is in Chinese, but there's a dim-sum-ish place on 8th ave in Brooklyn Chinatown with $1 pan-fried pork bun that make my life better every time I eat them.

Recent Posts

jlipof hasn't written a post yet.

Recent Favorites

jlipof hasn't favorited a post yet.

Polls

jlipof hasn't answered any polls yet.

Quizzes

jlipof hasn't taken any quizzes yet.

About jlipof

Website:

Location:

About:

Favorite foods:

Last bite on earth: