jendowning’s Profile

Recent Comments

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

in a good burger... brie stuffed in the middle with arugula and fresh tomatoes! i also like a bit of pesto mayo!

See more comments by jendowning ยป

Recent Posts

jendowning hasn't written a post yet.

Recent Favorites

jendowning hasn't favorited a post yet.

Recent Polls

jendowning hasn't answered any polls yet.

Recent Quizzes

jendowning hasn't taken any quizzes yet.

Recent Comments | Response to Comments

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

in a good burger... brie stuffed in the middle with arugula and fresh tomatoes! i also like a bit of pesto mayo!

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

Thank you for participating, and congratulations to our winners:

LiveToEat
wwe11
Universe Master
coconutgoddess
Beanalicious1

Winners have been notified by email and also appear on our Contest Winners page.

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

Once I had the oppurtunity to obtain some fresh road kill.Cant say what kind it was for fear of offending dog lovers,but i cleaned the meat up,removed any obvious road debris,boned it out.Ground it up with a coarse blade,mixed some fine pig fat in with it for moistness and flavor,then proceeded to make the worlds best onion burger,on a toasted sesame seed bun with pickles an special sauce. MMMMM

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

My nephew made up a burger that he calls a Squeezal Burger. I know it is not "good" for you. It is delishous. I don't know exactly what is in it. I know I saw him grinding the beef with a pound of bacon and adding loads of spices. I know that one of his secret ingredients is morel mushrooms dried and then ground into a powder. JeansandTs@hotmail.com

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

My all time favorite burger is a quarter pound all beef bacon cheeseburger with hot sauce and blue cheese--buffalo bacon cheeseburger.

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

Traditional favorite would have to be mushoom and swiss. However, a restaurant near me has a taco burger that is to die for.

Thank you for the entry.

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

My favorite burger is a turkey burger with shredded apples, minced onions and poultry seasoning added. I top it with a savory chocolate barbecue sauce and it's delicious!

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

This is a tough one! There have been many "best " burgers but they would always have to have been juicy rare with oozing cheese, S+P, sauteed onions, and friends around the table laughing and having a great time.

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

medium-rare beef burger, tomato, blue cheese, bacon. Maybe some onion too.

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

I like a Turkey burger with Turkey bacon, Cheddar cheese, fresh tomato, lettuce, pickles, onion, and mustard.

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

a double cheese burger with hot onions, ketchup, mustard and mayo. garrettsambo@aol.com

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

The best burger I had was the one made by my daughter-in-law at a family cookout...it had swiss cheese (my favorite) and a big slice of grilled onion on top!
cmflan122@gmail.com

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

I love a burger with bacon, pepper jack cheese, a bold, rich bbq sauce and that's it. Simple, spicy, and oh so right.

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

I love burgers topped with Montreal Steak Seasoning, red onion, lettuce, tomato, gourmet mustard, and either ketchup or bbq sauce. I also love ot add cheese, usually cheddar.

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

We actually made our favorite burger recipe for the 4th of July. It is a simple Blue Cheese Burger Recipe. We season the ground beef and add chopped onions and green pepper to the mixture. We sprinkle in some breadcrumbs and add an egg. We grill the patties and top them with blue cheese crumbles and bacon.

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

If I'm not at home and making hamburgers from scratch, In-N-Out Burgers are great, especially with their available off-menu options.

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

Lamb burger, with a little mint in the burger, and topped with tzatziki. So yummy.

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

Grilled burger with a toasty bun. Topped with ketchup, lettuce, and tomato and cheese.

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

Absolute favorite: portabello mushroom burger on a taro bun with bleu cheese from a local restaurant. yum!

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

Mine is grilled medium rare, topped with thinly sliced onions and cheddar cheese. Yummy!

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

favorite hamburger of all time... hmmn lots and lots and lots of grilled mushrooms and blue cheese mmmmm-

From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

AHI BURGER: Fresh Ahi tuna seared rare with ginger wasabi mayo & asian
slaw on a toasted egg bun.

Recent Posts

jendowning hasn't written a post yet.

Recent Favorites

jendowning hasn't favorited a post yet.

Polls

jendowning hasn't answered any polls yet.

Quizzes

jendowning hasn't taken any quizzes yet.

About jendowning

Website:

Location:

About:

Favorite foods:

Last bite on earth: