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Snapshots From Italy: Ten Reasons Why I Love Shopping in Italy
You just made me homesick for the Haute-Savoie region of France. I have never once tasted food in America that compares to what I bought from the weekend open-air market there. Now I'm craving some decent yogurt. Man.
Cook the Book: The Sweet Melissa Baking Book
Pain au chocolat
Cook the Book: Nigella Express
Using a clean dishcloth, wipe down the outside of the bottles/jars you use when cooking before putting them back in the cupboard or fridge. Less grime in your cupboard, no sticky or slimy goo the next time you reach for that ingredient, longer periods between cupboard cleanings.
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Cook the Book: The Oprah Magazine Cookbook
Probably Ellen, she'd be cracking jokes and make me forget to be starstruck and hopefully save me from embarrassing myself. Hmm, over a Southern style brunch. Good food - not trendy - and filling.
Snapshots From Italy: Ten Reasons Why I Love Shopping in Italy
You just made me homesick for the Haute-Savoie region of France. I have never once tasted food in America that compares to what I bought from the weekend open-air market there. Now I'm craving some decent yogurt. Man.
Cook the Book: The Sweet Melissa Baking Book
Pain au chocolat
Cook the Book: Nigella Express
Using a clean dishcloth, wipe down the outside of the bottles/jars you use when cooking before putting them back in the cupboard or fridge. Less grime in your cupboard, no sticky or slimy goo the next time you reach for that ingredient, longer periods between cupboard cleanings.
Serious Easter Artisanal Chocolate Egg Giveaway
It's still funeral potatoes. But then, I like them almost any day of the week. So deviled eggs are it for holiday specific food.
Serious Easter Artisanal Chocolate Egg Giveaway
Funeral potatoes.
Cook the Book: 'Arthur Schwartz's Jewish Home Cooking'
Bagels. I don't know that I've ever had any other Jewish food in my life. But I could be wrong. It's happened before.
Serious Easter Artisanal Chocolate Egg Giveaway
Microwaved Peeps, dark chocolate, crusty-sweet glazed ham and funeral potatoes.
Cook the Book: Win a Copy of 'Cook with Jamie'
My mom and my junior high home ec. teacher.
Valentine's Day Chocolate Giveaway
Dark. And Milk. And Dark. Yeah...dark.
Cook the Book: 'Chocolate Holidays'
Open up a jar of peanut butter and a bag of chocolate chips. Dip a spoon into the peanut butter and then into the chocolate chips. Roll to coat peanut butter with chocolate chips if desired.
Best eaten in one gigantic mouthful.
Repeat.
Cook the Book: 'The Vegetable Dishes I Can't Live Without'
Steamed zucchini and crookneck squash. Baked Idaho potatoes. Steamed cabbage. Slow cooker carrots and potatoes. Sliced garden tomato sandwiches. Baked acorn squash. What is going on?! It's the middle of winter and I'm now craving summer and fall foods. Not nice. Not nice at all.
Cook the Book: 'The Food You Crave'
Steamed vegetables - especially cabbage or carrots.
Seriously Delicious Holiday Giveaway: Garrison Confections' Garrison Big Box
Dark chocolate. Very nearly a purist here.
Cook the Book: 'The Martha Stewart Living Cookbook: The New Classics'
No, I never have. Wait! Yes, I did. Once. Tuna salad.
Seriously Delicious Holiday Giveaway: D'Artagnan Heritage Smoked Ham
Homemade bread, sweet hot mustard, and my mom's cranberry sauce. I hope she's making that again this year...
Cook the Book: 'The Martha Stewart Living Cookbook: The Original Classics'
No, not yet. Her ingredients always intimidate me.
Cook the Book: The Oprah Magazine Cookbook
Thanks for entering and congratulations to our winners:
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Cook the Book: The Oprah Magazine Cookbook
Definitely Ellen and take-out Chinese.
Cook the Book: The Oprah Magazine Cookbook
I would have to say Oprah. I admire her so much for all that she does for other people. I would like to have a salad with a creme brulee dessert.
Cook the Book: The Oprah Magazine Cookbook
ellen and pizza :)
Cook the Book: The Oprah Magazine Cookbook
I'd love to eat with Oprah! She would appreciate some good southern cooking. I'd cook my famous crock pot maccaroni & cheese, collard greens, and smothered chicken over rice. Yum!!!
Cook the Book: The Oprah Magazine Cookbook
I would like to dine with Ellen. We would try something from Bosco's Chicken and Waffles, because that would be a hoot!
Cook the Book: The Oprah Magazine Cookbook
No contest...I would want to sit down to an afternoon lunch in some open air restaurant and discuss where Oprah sees this country heading. As we would munch on a delicious Chicken Ceasar Salad with fresh shreded Parmesan Cheese I could probe her thoughts and reasoning in supporting Barack Obama as a presidential candidate and if she has had any second thoughts about that decision since the campaign has turned so ugly with all the media spin. And ask her too...what does she think of the way news media and paparazzi conduct their business in reporting the lives of high profile individuals like herself.
Cook the Book: The Oprah Magazine Cookbook
I would like to share some southern food with Oprah.
Cook the Book: The Oprah Magazine Cookbook
David Letterman, tailgating food and pie, at the Indy 500
Cook the Book: The Oprah Magazine Cookbook
pms3237@aol.com
I would chose Ellen as she is a good sport and is willing to try anything! I think we would try Southern foods.
Cook the Book: The Oprah Magazine Cookbook
Soup with the Soup. Joel McHale. Tortilla Chicken Soup. With guac. Yum, and har-de-har.
Cook the Book: The Oprah Magazine Cookbook
I'd like to hang out with Ellen DeGeneres over Christmas dinner. She'd be a lot of fun and probably bring us some really good gifts.
Cook the Book: The Oprah Magazine Cookbook
Breakfast in bed with Conan!
Cook the Book: The Oprah Magazine Cookbook
I would say Rachael Ray, and of course I would like for her to cook the meal :D A few recipes of her's that I would like to try are: Shrimp with Tarragon and Tomato Sauce, Scampi Verde, or Crab Stuffed Portobellos with Sparkling Sangria and TiraMiSundaes for dessert! Yum~
Cook the Book: The Oprah Magazine Cookbook
As much as I would enjoy Stewart or Cobert, I think for a relax, easy-going time, it would have to be Ellen. I think we would have a lovely bbq with beef, and potato salad, grilled veggies, and all the great summer produce available. To end it we would have some wonderful desserts.
Cook the Book: The Oprah Magazine Cookbook
I would love to break bread with Ellen! I would feed her some great BBQ Shrimp and Blackened Steak! Southerns love things like that!
Cook the Book: The Oprah Magazine Cookbook
Sean Hannity-bratwurst and beer garrettsambo@aol.com
Cook the Book: The Oprah Magazine Cookbook
Sorry Oprah, I would break bread with Ellen
Cook the Book: The Oprah Magazine Cookbook
Since I've wanted to meet Oprah for years I'd have to choose her. She is always so down to earth and approachable.
Cook the Book: The Oprah Magazine Cookbook
I'd love to have a lunch with Rachael Ray! something simple and tastey
Cook the Book: The Oprah Magazine Cookbook
god,i really don't know what talk show host to choose,but for a meal something fun would be best
Cook the Book: The Oprah Magazine Cookbook
Oprah. Since her talk show tapes in Chicago, either pork dumplings or Home Run Inn's pizza for a meal would be wonderful....
Cook the Book: The Oprah Magazine Cookbook
Since Paula Deen is not a talk show host, I would love to have dinner with Ellen DeGeneres. I don't think I would feel intimidated by her. Thanks for the chance to win!
Cook the Book: The Oprah Magazine Cookbook
I'd like to have lunch with David Letterman. I'm thinking Italian food, lasagna or a big bowl of spaghetti, with garlic bread and salad. No fancy desserts though, he's gotta watch that delicate heart of his. Maybe a nice small strawberry sorbet.
Cook the Book: The Oprah Magazine Cookbook
If Johnny Carson was still alive, I'd love to sit and chat with him about all the celebrities, and non-celebrities he's interviewed in his career on television.
The meal? Everythings delish at Cantors Deli in L.A.
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Probably Ellen, she'd be cracking jokes and make me forget to be starstruck and hopefully save me from embarrassing myself. Hmm, over a Southern style brunch. Good food - not trendy - and filling.