Serious Eats - seriouseats.com

I'll let you know what it's like as soon as it opens....being that l live behind Disney and subject myself to their food every now and then even after it's demise from the introduction of the Dining Plan. If you're in Orlando, skip any pizza at Disney and head over to Stefano's Italian Grille in Windermere. Best pizza in Orlando, hands down.

I think it all depends on where you live. My husband is British and we have no problems finding bangers "like home" (and yes, I've been there and know what they taste like) in Orlando. But then again, we have a huge British population and lots of British pubs and grocery stores. Luckily I've weaned him off oxo cubes and showed him how real gravy is made. Also, surprisingly, on the Disney Cruise line, their breakfast sausage is a banger, which I found extremely odd. Anyways, back to the point..it's all about location.

This is so very basic considering the amazing food I've had this year, but it was a chicken and mushroom pasty. Of course, the setting may have had something to do with it as I ate it outside Canterbury Cathedral just before Christmas Eve mass with the Archbishop of Canterbury. So much history surrounding me it was amazing.

The Chef's Table at Edgewater Inn in Winter Garden -- amazing!

They don't sell them in the Orlando area.

I'm one of those horrible parents that feeds my child junk for school lunch. If I packed half the stuff on here, the kid would starve. 8 year old wants pb&j, lays, grapes, and if she's lucky, some sort of little debbie monstrosity. I tried getting her to eat the food at school, but then she just comes home starving because all she "ate" was milk.

Empanadas...but the columbian ones with cornmeal instead of flour.

We had a somewhat progressive elementary school (for the time) in Tennessee. We had the option of regular hot lunch or the bar. The bar was a make your own salad and potato bar.

I usually had the salad bar, but whenever there was fried okra involved on the hot bar, I switched. I also loved the chicken nuggets dunked in honey served with green beans and a biscuit.

I think I was one of the few who didn't actually like the square pizza. But the hamburgers were glorious and served on a yeast roll with crispy tater tots.

Everything changed in middle school when I moved to Ohio. They served fish every friday and every menu item was served with french fries. They also had taco bell, mcdonald's, and spooner's pizza carted in different days of the week.

Puerto Rican style, with cilantro, sazon, bone in chicken pieces cut up, with chicken stock. Served with a side of plantanos.

I didn't realize it was a southern thing. My born and raised and lived all her life in Indiana grandmother used to make it every year for Christmas. I haven't had it since she died, but I remember how good it was!

Properly hold the wine glass? Wow...don't come over to my house. I have those wine glasses that don't even have a stem on them...just the top part. Why does wine need to be unapproachable and have rules? Just drink it.

Zucchini = Courgette