Ooh another place I've been meaning check out. The fried chicken and garlic fries may just draw me in.

It'd have to be falafel with a side of French fries :)

Are these chicken wings flavored like the ones from tebaya? I hope not...(those did not sit well in my stomach)
otherwise, I'm putting this on my list of fried chicken places to try.

Interesting, my vz friend adds mayo in his. He also parboiled them and then griddled them. This recipe seems easier

Doufu hua is my favorite :)

I, too, dislike cereal, specifically when mixed with milk. I especially hate it when it turns to mush!

Thanks @nohofoods!

Looking forward to the next post!

whoops, my bad on the typos!

awesome slide show, both this and Lauren W's slideshow make chocolate making look so easy, but I know there's a lot of finesse needed. I haven't tried any of her chocolates yet =/ Any recommendations?

@ kenji, I'll take a closer at the tofu ingredients. But what do you mean by cottony? Firm?

Wow everything looks so appetizing, except the grilled smelts. Having never been to Japan, I find it interesting that while the culture seems on-the-go, they don't consume food that way (at least in public). It kind of reminds me of Spain...where ppl sit down to eat and drink.though the concept of take-out is foreign.

Wow it's so bright orange! I had made Thai tea gelato earlier this year...I don't remember how much tea I used for steeping and for how long (or what brand it was) but I didn't love it. I think it was too creamy for my taste since Thai iced tea is made with water and condensed milk. However the idea of topping it off with condensed milk is rather genius.