The best in recent memory was actually my boyfriend's and my lunch today! It was a (slightly nontraditional) turkey burger with finely chopped onion and spinach in the patty, topped with caramelized onions, on a homemade garlic cheddar roll. So delicious and so juicy!
The Irish Carbomb!
Chili with gluten-free cornbread! Deeeelicious!
Ice cream or a fresh sweet peach!
Fresh peaches! Preferably with ice cream!
The last two thanksgivings with my sister and her husband and both of our families! My boyfriend came to the last one, and it was amazing getting to spend time with everyone that I love the most
Buttery grilled cheese and warm chocolate chip cookies for dessert!
Peaches. Just a plain, ripe, juicy peach!
Chickpeas in hummus! Also cumin in roasted chickpeas!
a bakery cart! with all sorts of delicious pastries!
peaches! i could fresh peaches all day!
I LOVE roasting broccoli with olive oil and garlic and tossing it with pasta, chicken and lemon dressing! Super simple and so yummy!
Oh any type of croissant: amande, chocolat, raisin, or just the classic. They're all delicious! when I was in France, I had at least 2 or 3 a day!
i absolutely love getting tacos at the farmer's market! there's a stand that makes everything fresh - it's so much fun watching tortillas being made!
If you stiffen up the peanut butter with a little powdered sugar, then seal the edges of the cookie, it could work! It'd be a little different, but peanut butter stuffed cookies sound delicious to me!
chocolate. ANYTHING chocolate!
any szechuan dish! and scallion pancakes are a must.
any twist to classic macaroni and cheese!
shepherd's pie! both classic and made with sweet potatoes!
snickerdoodle blondies or graham crackers!
I honestly could not choose. I guess fried chicken? Or pulled pork and cornbread? Or maybe pecan pie or banana pudding!
goldfish!!! i ate them religiously at high school cross country meets!
tiramisu!
la zi ji ding!
There seems to be an error on the SE homepage. I am running the most recent edition of Chrome and on the homepage, all the words after Nigellissima in the latest Bake the Book segment have a strikethrough and all of the descriptions are bolded (the titles are not).
Not sure if anyone else is having this issue, but I've noticed this has been consistently happening to me. I'm using Google Chrome and when Serious Eats first starts loading (just the homepage), it makes my browser hang for a few seconds. I can't move my mouse, click on any other tabs, etc. This doesn't happen with any other site, so I was wondering any other readers have had this problem with loading SE.
Hi everyone! I was just wondering if anybody had suggestions for what to do with stale biscuits (the fluffy kind usually smothered in gravy, not cookies). I was thinking a riff on bread pudding but was hoping y'all would have some clever ideas!
My boyfriend and I will be in France for a week this summer, splitting our time between Paris and Lyon. We'd love some suggestions for places with great (and preferably cheap) food! We love small, lesser-known places, so tell us all about your favorite holes-in-the-wall! And of course, tell us about your favorite touristy spots as well!
Thank you!
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My family is Chinese but my parents make very simple variations of Chinese dishes. My grandparents make much more elaborate meals though!