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Cook the Book: 'Baking Unplugged'

I was making cupcakes for my son's birthday party. I was out of oil so I used olive oil. They were horrible. We ended up going outside and having a food fight and then playing in the sprinklers.

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From Serious Eats

Cook the Book: 'Baking Unplugged'

I was making cupcakes for my son's birthday party. I was out of oil so I used olive oil. They were horrible. We ended up going outside and having a food fight and then playing in the sprinklers.

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Boneless Heritage Ham

Sour dough bread, ham, swiss cheese, tomatoes, lettuce, and Sun Valley Mustard.

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

For our company picnic, the guys cooked a whole pig. I have never seen so much grease. I have to admit that it was soooooo good.

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Boneless Heritage Ham

Sour dough bread, ham, swiss cheese, tomato, lettuce, and Sun Valley mustard.

From Serious Eats

Cook the Book: Jamie at Home

Pot roast with carrots, onions, and potatoes.

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

The roasting of an entire pig at our company picnic. I thought no way am I eating on that grease. It was actually really good.

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Boneless Heritage Ham

Sour dough bread, swiss cheese, lettuce, tomato and Sun Valley mustard.

From Serious Eats

Seriously Delicious Holiday Giveaway: Zingerman's Praise the Lard Gift Box

I will never forget the first time I watched a whole pig be cooked . There was so much grease. I thought no way am I eating that, but it was actually really good.

From Serious Eats

Seriously Delicious Holiday Giveaway: D'Artagnan Boneless Heritage Ham

Sourdough bread, ham, swiss chesse, Sun Valley Mustard, lettuce and tomato.

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