Recent Comments

From Serious Eats: New York

Poll: Do You Order Sushi 'Omakase'?

Totally depends. At Hatsuhana, with Seki San, I'll let him pick. Otherwise it's normally a la carte.

portwineboy at 11:54AM on 09/14/10

From Serious Eats

How to Jazz Up Your Guacamole

How about some of those dried coconut chips? I think I'll try that next time around...

portwineboy at 4:13PM on 05/09/10

From Serious Eats: New York

A Sandwich a Day: Roaster Beef at Roll-n-Roaster

I wish there was a New England style roast beef place around. Do I need to open one? A Kelly's or even Bill and Bob's would be nice.

portwineboy at 10:30AM on 04/06/10

From Serious Eats: New York

Sugar Rush: L'arte del Gelato's Olive Oil Gelato

I wasn't sure about this...but I tried it anyway and it's is amazing. Delightful light OO taste. Wow. I'm a believer. (and $4 poorer)

portwineboy at 2:18PM on 03/24/10

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Recent Polls

From Serious Eats: New York

portwineboy answered "Abraco" to Who Makes Your Favorite Coffee in New York?

Poll posted by Carey Jones, December 10, 2009 at 12:15 PM

From Serious Eats: New York

portwineboy answered "Totonno's" to What's Your Favorite New York Pizza By The Pie?

Poll posted by Carey Jones, December 1, 2009 at 12:15 PM

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See more polls and quizzes by portwineboy »

Recent Comments

From Serious Eats: New York

Poll: Do You Order Sushi 'Omakase'?

Totally depends. At Hatsuhana, with Seki San, I'll let him pick. Otherwise it's normally a la carte.

portwineboy at 11:54AM on 09/14/10

From Serious Eats

How to Jazz Up Your Guacamole

How about some of those dried coconut chips? I think I'll try that next time around...

portwineboy at 4:13PM on 05/09/10

From Serious Eats: New York

A Sandwich a Day: Roaster Beef at Roll-n-Roaster

I wish there was a New England style roast beef place around. Do I need to open one? A Kelly's or even Bill and Bob's would be nice.

portwineboy at 10:30AM on 04/06/10

From Serious Eats: New York

Sugar Rush: L'arte del Gelato's Olive Oil Gelato

I wasn't sure about this...but I tried it anyway and it's is amazing. Delightful light OO taste. Wow. I'm a believer. (and $4 poorer)

portwineboy at 2:18PM on 03/24/10

From Serious Eats: New York

A Sandwich a Day: Fresh Ham Sandwich at La Taza de Oro

Just had it, and loved it, but it came with an alarming amount of bone in it. I had one piece that was almost 2 inches long, and several that were smaller.

Very good, eat with care.

portwineboy at 2:16PM on 03/01/10

From Serious Eats: New York

Long Island City, Queens: Five Star Punjabi Diner

I love this place, but stick to the vegetarian entrees. Sauces are good, but the quality of the meat/poultry is low. Great cheap eats when you are in that hood.

portwineboy at 1:12PM on 02/01/10

From Serious Eats

Seriously Delicious Holiday Giveaway: Two Peter Luger Steaks

NY Strip for me...

portwineboy at 3:17PM on 12/22/09

From Serious Eats: New York

Raising the Bar: Fishing for a Bite at White Slab

I went last month, ordered a burger, waited 45 minutes...no burger, no waitress. Gave up and left. They take service a little too loosely...

portwineboy at 1:47PM on 12/03/09

From Serious Eats: New York

Win Tickets To 'Uncork New York' At City Winery

3 Buck Chuck for me.

portwineboy at 12:42PM on 11/24/09

From Serious Eats: New York

Mix It Up: Blood & Sand at Highlands

I thought St. Andrews Pub was NY's only Scottish bar...

http://www.standrewsnyc.com/

Or are scottish bars becoming the new Famous Original Rays Pizza?

portwineboy at 4:05PM on 11/20/09

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Recent Posts

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Recent Favorites

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Polls

From Serious Eats: New York

portwineboy answered "Abraco" to Who Makes Your Favorite Coffee in New York?

Poll posted by Carey Jones, December 10, 2009 at 12:15 PM

From Serious Eats: New York

portwineboy answered "Totonno's" to What's Your Favorite New York Pizza By The Pie?

Poll posted by Carey Jones, December 1, 2009 at 12:15 PM

See more polls by portwineboy »

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