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From Serious Eats

Freshly Killed, Squirming Octopus Tentacles

I really need to try this. Too awesome.
Jperlow, your sushi chief is a little heavy handed, lost a whole chunk of meat on that final yank before dunking in to the water :)
Adam, the octopus part is one of the best scenes of Oldboy!

From Talk

Are most foodies fatties?

I was a fattie first, way before I became a foodie. I'm fine with the cards I've been dealt, if anything my weight have became a lot more manageable since I started being more aware of the quality of the food I'm consuming.

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Recent Comments

From Serious Eats

Freshly Killed, Squirming Octopus Tentacles

I really need to try this. Too awesome.
Jperlow, your sushi chief is a little heavy handed, lost a whole chunk of meat on that final yank before dunking in to the water :)
Adam, the octopus part is one of the best scenes of Oldboy!

From Talk

Are most foodies fatties?

I was a fattie first, way before I became a foodie. I'm fine with the cards I've been dealt, if anything my weight have became a lot more manageable since I started being more aware of the quality of the food I'm consuming.

From Talk

Is your kitchen clean right now?

Nope, it's been a mess for weeks, mostly because I haven't cook for that long. I usually clean like crazy right before and after I cook.

From Serious Eats

Meet & Eat: Robyn Lee

That's right Robyn! You got a whole lifetime of work ahead of you, go play, eat the world, The Man can wait.

From Talk

Question of the Day: What kitchen gadget needs to be invented?

Yes! Self cleaning kitchen! My god, if I can have that I'll actually cook more often than once a month!

From Talk

What's your favorite fair/carnival food?

Of course corndogs! Is there really anything else better?

From Talk

Kung hei fat choi! What did you eat on Chinese New Year?

It's the year of the pig, so naturally went to Blue Smoke for some BBQ :)

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About hyperham

Website: http://unrelatednews.com

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Favorite foods: pork buns, ribs, tonkatsu, brisket noodles, toro

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