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hrwalf's Profile

Website: http://hbomb.totallyrocks.us

Location: Brooklyn, NY

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The Ten Most Recent Comments By hrwalf

From Required Eating

Cook the Book: Wine Bar Food

bread and cheese

From Required Eating

Cook the Book: Lidia's Italy

homemade pasta with homemade sauce.

From Talk

Rokeach Nyafat for Passover

I just saw it in my supermarket in NY. Either it's left over from last year, or you should try a different store.

From Required Eating

Cook the Book: The River Cottage Cookbook

i'd love to try growing artichokes.

From Required Eating

Cook the Book: The Sweet Melissa Baking Book

From Required Eating

Cook the Book: Nigella Express

instead of making broth, i use powdered broth mixed with water.

From Required Eating

Weekend Book Giveaway: 'Around the World in 80 Dinners'

Vietnam -- Because I feel at home there
Africa -- For a wildlife safari
Antarctica -- Just to say I was there

From Required Eating

Cook the Book: 'Arthur Schwartz's Jewish Home Cooking'

From Required Eating

Cook the Book: 'My Last Supper'

a fresh baguette with fresh goat cheese, some fresh fruit.

From Required Eating

Weekend Book Giveaway: 'The Fortune Cookie Chronicles'

"you will soon inherit a small piece of land" -- maybe 10 years ago, and i'm still waiting.

Responses to Comments by hrwalf

From Required Eating

Cook the Book: Wine Bar Food

Strawberries. Yum. I know, it's not original!

From Required Eating

Cook the Book: Wine Bar Food

Chocolate Truffles and chocolate covered strawberries.

From Required Eating

Cook the Book: Wine Bar Food

Caviar on cream cheese toast or fresh butter toast..yumm!

From Required Eating

Cook the Book: Wine Bar Food

I love chocolate covered strawberries with champagne

From Required Eating

Cook the Book: Wine Bar Food

a nice not-too-sweet fruity dessert. But I think I've had champagne most often with wedding cake, and not very memorable wedding cake, at that.

From Required Eating

Cook the Book: Wine Bar Food

Amaretti cokies - the chewy kind.

From Required Eating

Cook the Book: Wine Bar Food

Another vote for peaches &/or strawberries. Add a little dark chocolate and it's the best.

From Required Eating

Cook the Book: Wine Bar Food

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From Required Eating

Cook the Book: Wine Bar Food

pizza, steak sandwich or salmon salad and crackers

From Required Eating

Cook the Book: Wine Bar Food

Oysters are ideal, but I'll settle for almost anything: last time it was antipasti, next time it could be grilled fish -- who knows? It's a not-too-decadent indulgence to break out a bottle of something with bubbles for no good reason every now and then...the world needs more bubbles!