• Location: Boston, MA

Seriously Delicious Holiday Giveaway: The Sriracha Lover's Ultimate Gift Pack

Traveling to Ithaca, NY

ugh...Parent's Weekend...wish I had known that before :(

I'm actually going for an interview at Johnson, so its really not a foodie adventure...

Traveling to Ithaca, NY

thanks everyone for the advice!

Introducing: Nick Malgieri Week

I have his cookbook The Modern Baker and I absolutely love it. I have not yet been disappointed by anything I have made from it!

Cook the Book: Barefoot Contessa, 'How Easy Is That?'

I love love love Ina Garten's cookbooks. I recently used her pesto recipe to make a huge quantity using about the plentiful amount of basil I had and we are still eating eat!

Serious Eats in Wellfleet, MA?

Thanks everyone for your great suggestions! I definitely hope that we have time to check all of these places out :)

Cook the Book: 'Farm to Fork'

strawberries I picked from my family's garden when I was growing up

Cook the Book: 'The Boozy Baker'

vodka in ice cream!

Cook the Book: The Perfect Finish

Cook the Book: 'Pig: King of the Southern Table'

pulled pork with black beans, cilantro, & corn tortillas

Cook the Book: 'Seasonal Fruit Desserts'

strawberries and oranges

Cook the Book: The Gloriously Gluten-Free Cookbook

I made pulled pork tacos with corn tortillas for my Uncle who has a gluten allergy. It was great because he was able to enjoy the food with the rest of the family when normally he has to eat food he brought specifically for himself.

Cook the Book: 'Molto Gusto'

Canto 6 in Jamaica Plain, MA- while not a restaurant but a bakery, they make some delicious pastries & sandwiches!

Cook the Book: 'Ready for Dessert'

saucepan brownies- chocolatey deliciousness!

Cook the Book: 'My New Orleans'

Cook the Book: 'The Art of Eating In'

Saving money and having control over what I put into my dishes are big motivators to eating at home.

Cook the Book: 'Jamie's Food Revolution'

Seriously Delicious Holiday Giveaway: Charles Chocolates

Chocolate Mousse in an chocolate cookie crust

Cook the Book: Unforgettable Desserts

Frosted sugar cookies at Christmas time! It always signifies to me that Christmas is coming.

Cook the Book: 'The Art and Soul of Baking'

my favorite christmas cookies our sugar cookies- everytime they are so delicious plus it makes a good family & friends activity when we all sit around the table and decorate!

Cook the Book: 'Canal House Cooking, Vol. 1'

White Wine
Lemon Salt


Learning to Make Good Coffee, Suggestions?

wow, guys, thanks so much for the advice!

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

Portobello "burger" from the cheesecake factory. suprisingly delicious!

Cook the Book: 'L.A.'s Original Farmers Market Cookbook'

When Pigs Fly bakery at the South Station Farmer's Market in Boston. Their french bread is delicious, they give free samples and it is not overpriced like the other bread vendors.

Threadless T-Shirt Giveaway: A Piece of Cake

Thick & creamy chocolate mousse cake with a chocolate graham cracker crust

Traveling to Ithaca, NY

I will be going to Ithaca over halloween weekend and was looking for some delicious food options! I will be driving from Boston to Ithaca (any suggestions along the way are welcome too!) on Sunday and staying just until Monday afternoon. What are some can not miss places?


Serious Eats in Wellfleet, MA?

My husband & I are taking a weekend getaway to Wellfleet, MA on the Cape. We havent spent much time on the Cape and no time at all in Wellfleet and are looking for some good spots to eat.

We are driving down from Boston on Thursday afternoon and coming home on Saturday evening so a few days to much on something seriously delicious!

What are your favorite places to visit when you go?

Baking Bible??

I am an avid home baker with a desire to increase my baking skills. I have taken baking/cooking classes in the past but tend to find them a waste of my time. I often feel as if I could have saved the money and taught myself at home.

I am thinking that another route to take is to buy a really good, instructive baking cookbook and teach myself. Does anyone have any suggestions??

Learning to Make Good Coffee, Suggestions?

I have this dream of opening up a cozy coffee shop one day in my neighborhood.

I have the baking part down (my own personal skills and recipes are good, although I am taking classes to hone them), and I make good coffee with steamed milk at home, but I don't know how to make a good espresso based beverage- latte, mocha, cappuccino, etc.

Does anyone have an suggestions for learning such skills? Are there good books on the topic of coffee in general?

I live in Boston and would love if anyone knew of classes I could take in the area. Would anyone in the area be willing to teach me?

Freezing Bread Dough

I am thinking about making some bread dough that I could freeze in small portions and take out and bake when needed (fresh bread is so much better than store or several day old bread...). However, I am not sure whether I should let my dough rise the second time before or after I freeze it.

Any advice?

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