Serious Eats - seriouseats.com

Our family's favorite is Clem and Ursie's. Very good lobster in the rough as well as big portions of BBQ and Portuguese seafood specialties, and amazing cakes for dessert (also, $1 apiece Wellfleet oysters during happy hour). It has a fun, relaxed atmosphere.

Lorraine's at the west end of Commercial street has been one of our favorites for years. Higher-end Mexican mixed with American. A huge tequila menu. I read a review elsewhere that said that Lorraine's is recently going downhill - I haven't been there for a year, so don't know if that's true. Last meal we had there was excellent.

The Bookstore restaurant (already mentioned) in Wellfleet has out-of-this-world oyster stew (with a thick layer of butter floating on the top); the rest of the food is fine and fresh, but nothing special; the view from the deck is wonderful, though.

My favorite fish and chips is actually at the little take-out shack right on the Wellfleet pier.

Also in PTown is a little place called Caribbean Corner Cafe that makes excellent arepas and other South American treats. Amazingly delicious and all made while you wait.

Finally, The Wicked Oyster in Wellfleet is one of our new favorites. They have great breakfasts, too!

Oy! It's too hard to pick just one, but my grandmother's potato kugel is right u there - and latkes, challah, and a good, greasy, piled high pastrami on kaiser.

Julia's "Best-Ever Brownies" from Baking with Julia (also available online several places, including this one: http://www.recipezaar.com/99113).

sushi. and fruit. but not together.

bacon-wrapped bacon, on a bed of bacon, with bacon garnish

In Florida -- the Gator's Dockside in Lake Mary, FL, just added a basked of fried kosher dills to their menu. They were about 2-inch rounds, between 1/8 and 1/4 inch thick, fried quickly in a flavorful batter and still crisp inside, served with a cup of ranch dressing. We really enjoyed them, even if they sat a bit heavy afterward. But they were the highlight of the meal, and went wonderful with a pitcher of Yuengling...the dill flavor lasted quite a while on the palate.

Gator's Dockside also has EXCELLENT chicken wings, cooked dry-fried, batter-fried, or grilled, and tossed in a variety of sauces. Service is par for the course for a neighborhood sports bar.

County fairs all across Ohio.

Best fried dill pickles at Quarry House Tavern in Silver Spring!

Bernie's Southern Bistro in Portland, Oregon makes great fried pickles and fried green tomatoes

Truly easy to make and totally worth heating up the fryer. I worked at Cane Creek Seafood in Hattiesburg, MS in the 90's and we went through tons of these. Simply drain dil hamburger chips, dredge in mixture of equal parts corn flour and finely ground corn meal, shake off excess, and fry until light golden brown. This produces a "frickle" that is not overly thick with breading.