Serious Eats - seriouseats.com

They look par cooked then whacked on the grill when ordered!

Pork shoulder stuffed with black pudding, with amazing crackling!

This isn't my recipe but a one I have tried and is spicy and delicious!
Serves 5-6

Ingredients
2kg goat or mutton (scrag end, chops and/or shoulder meat)
3 large tomatoes, skinned and roughly chopped
3 garlic cloves, bashed, then roughly chopped
2 onions, finely chopped
1–2 Scotch bonnet chillies, deseeded and finely chopped
a few good sprigs of thyme (or 1 tsp dried thyme)
a good bunch of coriander (leaves and roots)
2 tbsp HP sauce (optional but very authentic)
50g clarified butter (or use a good cooking oil)
salt

For the Jamaican curry blend
1 tbsp coriander seeds
1 tbsp black peppercorns
12 cardamom pods
tbsp fenugreek seeds
1 cinnamon stick
1 tbsp ground ginger
1 tbsp ground turmeric

link to recipe: