I'll Take (a) Manhattan
Are you a Martini or a Manhattan person? And how would you like it?
Manhattan, without a doubt. The best Manhattan I've ever had is the Midtown Manhattan at Bel Ami created by J. Morgenthaler made with Rittenhouse 100 rye and Carpano Antica Formula vermouth.
http://www.jeffreymorgenthaler.com/2008/mixology-monday-variations-mix-treme-makeover-edition/
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