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Website: http://www.flickr.com/photos/harriet1954/

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The Ten Most Recent Comments By harriet

From Serious Eats

In Gear: Flour Sack Kitchen Towels (An Old-Fashioned Staple for Modern Kitchens)

Hello! I've been using Jumbo Jenny kitchen towels for years. I got them at Williams-Sonoma and didn't realize they were flour sack towels. All I knew was that I didn't want to ever use anything else for drying dishes in my kitchen! And I still don't want to use anything else. I've even used them as a bandana on my head in the summer. In looking at the Williams-Sonoma online catalogue, it doesn't indicate the brand, and it says, "...inspired by the towels made from flour sacks once used across America, these are woven from 100% cotton". But looking up Jumbo Jenny itseld, it does state that they are flour sack towels. So I guess I've been using them for a long time, but didn't know what they were! Love them.

From Serious Eats: New York

Sugar Rush: Slurpees and How to Pour Them

I was cheerfully upgraded to a 12 oz. Slurpee on Friday, simply because I innocently asked, "Aren't there any tops for this size? I have to drive!" And the flavor was Monster Black Ice. I like that! My colleagues at work pointed and laughed at my black teeth, tongue and lips, but I had the last laugh...

From Talk

Annoying food habits...

What immediately comes to mind: ex-boyfriend put a truckload of salt on anything I cooked before tasting, even if it had salt in it. Now that's an insult and a half. Once I made a casserole and he asked for butter to put on it. I was like "whatttt???" and a shouting match ensued. Bad memories to put behind me immediately after this comment!

Responses to Comments by harriet

From Serious Eats

In Gear: Flour Sack Kitchen Towels (An Old-Fashioned Staple for Modern Kitchens)

I use flour sack towels, but only for baking and cooking apps, never tried drying glasses or dishes with them. I love them though for straining yogurt and the like, much more practical than cheesecloth.

From Serious Eats

In Gear: Flour Sack Kitchen Towels (An Old-Fashioned Staple for Modern Kitchens)

From the time my mother was very young, she and my grandmother would embroider flour sack towels for when she got married and would store them away in her cedar hope chest. Many years later, when I was about 10, she was going to throw the towels away because the they were threadbare and stained from years of use. I begged to keep the towels and Mom relented. When she passed away two years later, my father and grandparents gave her hope chest to me. Several decades passed and when I married, I looked in the chest and found the towels tucked in amongst her quilts and embroidered "company" pilowcases. Today, I use the towels to simply hang on the oven handle and look pretty and "homey" and remind me of my wonderful mother and grandmother.

From Serious Eats

In Gear: Flour Sack Kitchen Towels (An Old-Fashioned Staple for Modern Kitchens)

@Tobey: Thank you! I'm so looking forward to trying out your mother's turkey technique.

From Serious Eats: New York

Sugar Rush: Slurpees and How to Pour Them

Being pregnant with Twins I just couldn't get enough Slurpee's and wouldn't you know it-they were born on 7-11-05. Free Slurpee's on their B-day for life!

From Talk

Annoying food habits...

My boyfriend drives me INSANE when he eats! He holds his silverware like a freakin shovel! I'm dying to say something to him about it, but don't want to his feelings. It's actually embarrising whe we go out to a nice resturant, all dressed up and here comes the shoveling...agggghhhh

From Talk

Annoying food habits...

I really hate it when I've spent hours preparing a meal and my husband and other family members eat it so quickly that you have to wonder.....did they really even taste it?

I also hate it when people mix their food. Ok.....when I was a child I mixed my food, but it really is annoying when you have spent a lot of time preparing a meal with great flavor and someone mixes each bite! My suggestion.....make things easier for them and just put it in a blender before serving :)

From Talk

Annoying food habits...

Oh yeah:

1. I hate it when people put ketchup on everything, particularly eggs. This is extremely nasty.

2. people who refuse to try new things. Flat out refuse. Or refuse to re-visit foods they hated as a child. Taste buds change! I hated mushrooms, brussel sprouts and artichokes as a kid (who didn't?) but now I'll eat them gladly (although I'm slow in the mushroom department...can't get too exotic with them).

3. Most importantly: Get. Your fork. OFF. My plate! If I want you to try something I have, I'll offer it!

From Talk

Annoying food habits...

Wost food habit is not coming to dinner when you're called. My mom used to have a fit about my brother and dad lollygagging now I know & understand her frustration. Its so irritating to spend hours making a really nice meal only to have it grow cold in front of you while for whoever to just finish up an e-mail or whatever that can so clearly wait.

I also ate breakfast with a guy once that cut everything up into bite sized species (two fried eggs, sausage, hash browns) mixed it all together with ketchup and hot sauce until it was a homogenized slop and then shoveled it all in. It was the grossest.