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From Talk

Would you bring your dog to a restaurant?

From Talk

Dear Food Network, Please Stop

From Talk

Valentine's Day Prix Fixe in NYC?

From Talk

Free Taco

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Recent Comments | Response to Comments

From Talk

Suggestions for restaurants in/around Morningside Heights

Taqueria y Fonda la Mexicana has, by far, the best Mexican food on the West Side. Consider the milkshakes at Tom's Restaurant and the lamb burger at TOAST. Also, the Ribs and Fried Chicken at Rack & Soul are top notch.

From Serious Eats

Cook the Book: 'Big Bob Gibson's BBQ Book'

There are few things in life that can top a smokey and tangy bite of Arthur Bryant's BBQ.

From Serious Eats

Cook the Book: '660 Curries' by Raghavan Iyer

A friend brought me to a $6.99 Indian lunch buffet while in college. Four servings of potatoes later I was hooked.

From Talk

Would you bring your dog to a restaurant?

@joyyy, I don't think dogs at restaurants are annoying. I do think he's right in that the dogs probably don't like it even if they behave like they don't mind.

From Talk

Would you bring your dog to a restaurant?

I was eating in D.C. on Sunday morning, and I noticed A LOT of people eating outside at restaurants with their dogs parked next to them. It's mean!

From Serious Eats

Should Hot Dogs Carry Warning Labels?

A fair compromise would be to only put warning labels on hot dogs that are made with nicotine.

From Serious Eats

Cook the Book: 'Tacos'

Barbacoa tacos outside Zion Park in Utah.

From Serious Eats

Cook the Book: ''Wichcraft'

I'd pay for a classed up croque monsieur. Maybe challah bread, Iberico ham and good gruyere.

From A Hamburger Today

No Burger Bliss at Bohemia Bagel in Prague, But At Least the Fries Are Good

My girlfriend and I happened upon Bohemia Bagel while in Prague for four days a couple of years ago. While their burger wasn't great, we ended up coming back every day to eat their fries and take advantage of their "never-ending soda cup" deal. Nothing better than that when strapped for cash.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

The Silver Palate's Corn Bread-Sausage Stuffing With Apples, it just looks as if it is something that would be delicious even if there wasn't a 25 pound bird sitting next to it (not that anybody would dare get rid of the bird)

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Congrats to our winner Josh Baugher, and thanks to everyone who entered! The winner has been notified and the Contest Winners page has been updated.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

As a huge Shepherd's pie/ cottage pie fan I think "Shepherd's Pie, Thanksgiv-ified" is the best use of Thanksgiving leftovers I've seen yet!

From Serious Eats

Win a Free Organic D'Artagnan Turkey

hmm… I don't think we are having a turkey this year, but plenty of squashy things.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Congrats to our winner intheyearofthepig, and thanks to everyone who entered! The winner has been notified and the Contest Winners page has been updated.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

The cranberry currant champagne sauce intrigued me too!

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Pioneer Woman's Sweet Potatoes

Sound like an excellent alternative to the standard mashed potatoes.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

The cranberry sauce with champagne and currants. I just bought some currants for another recipe that I've decided not to do.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Roasted brined turkey and the brussel sprouts with bacon.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

brussels sprouts with bacon...or the pumpkin pie brulee...or the walnut and maple stuffing...all sound great!

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Honey-Brined and Smoked Turkey
Smoked turkey is a huge favorite of mine! Last week we made smoked turkey legs for our weekly BBQ soaked the hickory chips in beer and then finished off with a glaze of bbq sauce. A grill does just fine for a smoker, gas or charcoal.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Shepherd's Pie, Thanksgiv-ified is my favorite Thanksgiving leftover recipe. Good way to use up almost every leftover!

From Serious Eats

Win a Free Organic D'Artagnan Turkey

i just tried the butternut squash bisque, it will be on the thanksgiving menu this year.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

I'm going to have to try the recipe buttermilk biscuits with green onion, black pepper and sea salt.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

I decided to give a recipe a test run before Thanksgiving, so I made the corn bread dressing with pecans and bacon last night and prepared it with chicken.

Delicious! This one is definitely going on the table Thanksgiving day.

From Serious Eats

Win a Free Organic D'Artagnan Turkey

Pumpkin Walnut Cranberry Quickbread - so many of my favorite things!

Recent Posts

From Talk

Would you bring your dog to a restaurant?

From Talk

Dear Food Network, Please Stop

From Talk

Valentine's Day Prix Fixe in NYC?

From Talk

Free Taco

From Talk

Obama winning in every culinary poll.

From Talk

Senator Obama's Tax Plans Explained w/ Food

From Talk

Swiss Restaurant to Serve Food Made With Human Breast Milk

From Talk

Has anyone seen the new t-shirts at Rack & Soul?

From Talk

Potato Chips Recipe

From Talk

Best Fried Chicken in NYC?

From Talk

Good Stuffed Bell Pepper Recipe

From Talk

A Good, Really Quick, Lunch Near Penn Station?

From Talk

Best Pita in NYC?

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