Serious Eats: gsm57's Profile

The Key Lime Pie at the Colonial House at Busch Gardens in Florida. They have the BEST and I've tasted a lot of these everywhere I travel. This one was creamier and yummier. I need their recipe.

gsm57 at 2:35PM on 08/04/08

From Serious Eats

Cook the Book: 'Summer on a Plate'

My mom -she cooks ethnic and bakes so good. I still learn a lot from her and have passed this to my daughter!

gsm57 at 11:54AM on 07/26/08

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Cook the Book: 'Screen Doors and Sweet Tea'

iced tea with lemon

gsm57 at 9:33PM on 06/21/08

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Cook the Book: New South Grilling

hot dogs and hamburgers on the grill

gsm57 at 9:27AM on 06/15/08

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Cook the Book: 'Mario Batali Italian Grill'

olive oil to grill my veggies

gsm57 at 10:59AM on 05/23/08

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Cook the Book: Nigella Express

I always make more of our favorite dishes so we can eat them agin during the week.

gsm57 at 7:49PM on 03/25/08

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Cook the Book: Win a Copy of 'Cook with Jamie'

my mother who is Slovak

gsm57 at 8:28AM on 02/22/08

From Serious Eats

Weekend Book Giveaway: 'Secret Ingredients, the New Yorker Book of Food and Drink'

Anthony Bourdain #1 FAN

Not only can he cook but I really like his style.

gsm57 at 4:56PM on 02/18/08

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Cook the Book: 'The Tex-Mex Cookbook'

taco dip

gsm57 at 8:43AM on 02/02/08

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Cook the Book: 'Whole Grains: Every Day, Every Way'

whole wheat is what has been working for us

gsm57 at 9:14PM on 01/25/08

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Cook the Book: 'The Vegetable Dishes I Can't Live Without'

broccoli and sweet potatoes

gsm57 at 7:11PM on 01/08/08

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Cook the Book: 'The Food You Crave'

I love veggies, lettuce, spinach, broccoli and brussel sprouts

gsm57 at 8:49PM on 01/04/08

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Cook the Book: 'The Sweeter Side of Amy's Bread'

Thank you for participating, and congratulations to our winners:

wwaaww
scrumptiousphotography
her5boys
Catrona_sweeps
lo82070

Winners have been notified by email and also appear on our Contest Winners page.

Lucy Baker at 12:05PM on 11/03/08

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

Homemade chocolate chip with oatmeal. Yum!

cowleyh at 11:36AM on 11/03/08

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Cook the Book: 'The Sweeter Side of Amy's Bread'

I love to make spritz cookies with my aunt's spritzing gun. They always remind me of her and making cookies together as a child!

cbdileo at 10:55AM on 11/03/08

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Cook the Book: 'The Sweeter Side of Amy's Bread'

Chocolate chip cookies with small pieces of walnuts

madeas at 10:24AM on 11/03/08

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Cook the Book: 'The Sweeter Side of Amy's Bread'

For me it's homemade chcolate chip cookies with walnuts. They smell so good baking and taste so good warm from the oven. This sounds like a good cookbook, Thanks for having the contest!

brmetcalf at 10:19AM on 11/03/08

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

My favorite cookie is a gingersnap because they are so darn good.

arvard at 10:12AM on 11/03/08

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Cook the Book: 'The Sweeter Side of Amy's Bread'

My favorite cookie is a sevon layer bar which has a little of everything, chocolate and butterscotch chips, coconut, walnuts and a great cookie crust.

pwhite98270 at 10:08AM on 11/03/08

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Cook the Book: 'The Sweeter Side of Amy's Bread'

love baking chocolate chip drop cookies which is a family favorite

ptreskovich at 9:30AM on 11/03/08

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Cook the Book: 'The Sweeter Side of Amy's Bread'

I love baking chocolate chip cookies. garrettsambo@aol.com

garrettsambo at 9:13AM on 11/03/08

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

i love oatmeal raisin :)

klp1965 at 9:08AM on 11/03/08

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

My favorite cookie to bake is pfferneuse. (hope I spelled it correctly) I only make them at the holidays - I have a very old recipe that I use, and I have not come across a recipe similiar to it ever. Thanks for this chance.

elsmarlouamrman at 8:55AM on 11/03/08

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

Classic chocolate chip cookies. We use the tollhouse recipes, but we use crisco instead of butter, makes super crispy cookies.. it's pretty much the only transfat I allow myself.. they just don't taste the same any other way!

squishpink at 8:48AM on 11/03/08

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

I like to bake chocolate chip cookies!

lilyk at 8:15AM on 11/03/08

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

I love to make cookies and my favorite to make is the Peanut butter Blossoms,chocolate chip with walnuts is anotther

peggy1116 at 8:14AM on 11/03/08

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

I like to make rolled sugar cutout cookies.

ladyvon5845 at 7:50AM on 11/03/08

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

I like to make drop cookies the best. Thanks for the contest.

ladyt64 at 6:45AM on 11/03/08

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

Chocolate Chip Oatmeal with pecans.

atreau at 3:13AM on 11/03/08

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

I love making "drop" cookies - but an unbelievable amount of the dough "drops" into my mouth. Thanks for the opportunity to participate in this giveaway!

bndraldy at 3:13AM on 11/03/08

From Serious Eats