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From Serious Eats

Cook the Book: Unforgettable Desserts

Red Velvet Cake is awesome.

gsm57 at 12:10PM on 01/03/10

From Serious Eats

Cook the Book: 'Nigella Christmas'

The most beautiful cookies I ever made were Kolaches. Yum!

gsm57 at 9:31PM on 12/19/09

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

Toll House is still my favorite

gsm57 at 5:09PM on 11/02/08

From Serious Eats

Cook the Book: 'The Cook's Country Cookbook'

Chili

gsm57 at 1:08PM on 10/22/08

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Recent Comments

From Serious Eats

Cook the Book: Unforgettable Desserts

Red Velvet Cake is awesome.

gsm57 at 12:10PM on 01/03/10

From Serious Eats

Cook the Book: 'Nigella Christmas'

The most beautiful cookies I ever made were Kolaches. Yum!

gsm57 at 9:31PM on 12/19/09

From Serious Eats

Cook the Book: 'The Sweeter Side of Amy's Bread'

Toll House is still my favorite

gsm57 at 5:09PM on 11/02/08

From Serious Eats

Cook the Book: 'The Cook's Country Cookbook'

Chili

gsm57 at 1:08PM on 10/22/08

From Serious Eats

Cook the Book: 'Olives and Oranges'

sweet potato french fries

gsm57 at 3:52PM on 09/21/08

From Serious Eats

Cook the Book: Bobby Flay's Grill It!

I love Bobby Flay.

gsm57 at 6:55PM on 08/09/08

From Serious Eats

Cook the Book: 'Sweety Pies'

The Key Lime Pie at the Colonial House at Busch Gardens in Florida. They have the BEST and I've tasted a lot of these everywhere I travel. This one was creamier and yummier. I need their recipe.

gsm57 at 2:35PM on 08/04/08

From Serious Eats

Cook the Book: 'Summer on a Plate'

My mom -she cooks ethnic and bakes so good. I still learn a lot from her and have passed this to my daughter!

gsm57 at 11:54AM on 07/26/08

From Serious Eats

Cook the Book: 'Screen Doors and Sweet Tea'

iced tea with lemon

gsm57 at 9:33PM on 06/21/08

From Serious Eats

Cook the Book: New South Grilling

hot dogs and hamburgers on the grill

gsm57 at 9:27AM on 06/15/08

From Serious Eats

Cook the Book: 'Mario Batali Italian Grill'

olive oil to grill my veggies

gsm57 at 10:59AM on 05/23/08

From Serious Eats

Cook the Book: Nigella Express

I always make more of our favorite dishes so we can eat them agin during the week.

gsm57 at 7:49PM on 03/25/08

From Serious Eats

Cook the Book: Win a Copy of 'Cook with Jamie'

my mother who is Slovak

gsm57 at 8:28AM on 02/22/08

From Serious Eats

Weekend Book Giveaway: 'Secret Ingredients, the New Yorker Book of Food and Drink'

Anthony Bourdain #1 FAN

Not only can he cook but I really like his style.

gsm57 at 4:56PM on 02/18/08

From Serious Eats

Cook the Book: 'The Tex-Mex Cookbook'

taco dip

gsm57 at 8:43AM on 02/02/08

From Serious Eats

Cook the Book: 'Whole Grains: Every Day, Every Way'

whole wheat is what has been working for us

gsm57 at 9:14PM on 01/25/08

From Serious Eats

Cook the Book: 'The Vegetable Dishes I Can't Live Without'

broccoli and sweet potatoes

gsm57 at 7:11PM on 01/08/08

From Serious Eats

Cook the Book: 'The Food You Crave'

I love veggies, lettuce, spinach, broccoli and brussel sprouts

gsm57 at 8:49PM on 01/04/08

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