Mata Hari Absinthe: The First Czech-Bohemian Absinthe on U.S. Market
I've tasted Mata Hari, and many other absinthes - I prefer Mata Hari because it doesn't have the real heavy black licore flavor - in fact I made a really great Hemingway with it - shot of chilled Mata hari in a champagne glass topped with Martini & Rossi Asti!!!

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