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Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

Grilled with Country Bob's All Purpose Sauce. With sliced tomato and onion.

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Cook the Book: 'Urban Italian'

I leave out the ricotta cheese and only use cottage cheese in lasagna.

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From Serious Eats

Cook the Book: 'Bobby Flay's Burgers, Fries & Shakes'

Grilled with Country Bob's All Purpose Sauce. With sliced tomato and onion.

From Serious Eats

Cook the Book: 'Urban Italian'

I leave out the ricotta cheese and only use cottage cheese in lasagna.

From Serious Eats

Cook the Book: The River Cottage Cookbook

cucumbers, tomatoes, green beans, onions, peppers, and radishes.

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Cook the Book: The Cornbread Gospels

I love the recipe my Mom makes it's buttery and so good!

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Cook the Book: Nigella Express

Brown hamburger then spread it on a cookie sheet and freeze it for an hour. Then bag it up and feeze it. You grap what you need. It's already cooked and not frozen together.

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Cook the Book: 'My Last Supper'

My Mom's and Grandma's homemade noodles. I would would want to eat with both of them so we can argue over who made the best noodles.

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