PETA to Offer $1 Million X-Prize for Artificial Meat
In vitro meat?! That sounds gross. Whoever thought that sounds appealing must be on something. I like knowing where my food comes from, and in vitro meat isn't one of them.
In vitro meat?! That sounds gross. Whoever thought that sounds appealing must be on something. I like knowing where my food comes from, and in vitro meat isn't one of them.
As a child I remember being taught how to cook by our house maid/cook, but I also watched my grandmothers and mother cook and bake. I stopped cooking since. The past couple of years, my boyfriend and I, inspired by the Food Network shows, have been teaching ourselves to cook by cooking for our family and friends.
Dark chocolate with hazelnuts or plain milk chocolate. I'm having half a bar of milk chocolate to myself now!
I'd probably eat elbow macaroni pasta in a cone...but not spaghetti!
I crave a good four-course meal with all the dishes blending well and I don't end up being too stuffed for more wine at the end. Yumm1
I like mine so crispy that some pieces crumble onto the table if I bite fast.
Haha-I'm with you on the pizza bite. I can't help it.
I resolve to cook more healthy food in 2008.
Dang, I wish we had a place like that here in Scottsdale. :( I want my lumpia fix!
The animal mugs are hilarious! I'm done shopping for gifts, but I'll keep that in mind for future occasions.
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My dear mother taught me to cook....wish I'd paid more attention!
My grammie num nums (grandmother). God rest her soul.
I love to cook, learned a lot from different cookbooks and the food network on TV.
My mom! And my dad taught me a few things too!! :)
Cooking with my mother growing up...
I learned to cook from watching my ex-husband. My mom isn't much of a a cook.
My parents both hand a hand in teaching me to cook. Even if my dad's biggest contribution was chili-from-a-can on spaghetti.
Website: http://www.gourmeted.com
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