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The Ten Most Recent Posts By gorzd

From Talk

Best Barbecue in Chicago?

Posted by gorzd, April 7, 2008 at 9:35 AM

please share! No chain restaurants please....

9 Comments

From Talk

Eating out in Chicago!

Posted by gorzd, March 24, 2008 at 9:10 PM

Recommendations appreciated - we'll be there for a week. Famous pricey restaurants are in all the guidebooks - we're more interested in great local places. Share your tips?

26 Comments | Tagged: Chicago, Illinois

The Ten Most Recent Comments By gorzd

From Recipes

Cook the Book: Huevos with Ranch Hand Red Sauce

yummmmmmmmmmmm!

gorzd at 7:51PM on 05/05/08

From Recipes

Cook the Book: Grilled Skirt Steak Salad

worth a try - sounds great!

gorzd at 12:17AM on 04/22/08

From Required Eating

Cook the Book: The River Cottage Cookbook

already have herbs, Meyer lemon, Pink Lady Apple, Santa Rosa Plum trees
would love figs, peas, more herbs, tomatoes...

gorzd at 1:47AM on 04/20/08

From Required Eating

Cook the Book: The Cornbread Gospels

Dorie Greenspan's corn muffins are great
most recipes are too dry and bland...

gorzd at 9:01AM on 04/08/08

From Recipes

Cook the Book: Truman Capote's Family's Cornbread

cornbread/muffins/pone/spoonbread can be wonderful but is often too bland and dry. an entire cookbook!

gorzd at 8:17PM on 04/07/08

From Required Eating

Cook the Book: The Sweet Melissa Baking Book

ummmmm
the rice pudding of my childhood
and many others

gorzd at 12:59PM on 04/01/08

From Required Eating

Cook the Book: Nigella Express

LEFTOVERS!

gorzd at 1:26PM on 03/27/08

From Required Eating

Cook the Book: Nigella Express

L*E*F*T*O*V*E*R*S!!!!!!!!!!!!!!!!!!

gorzd at 8:54PM on 03/24/08

From Recipes

Sweet-and-Sour Potted Meatballs

like mother used to make - really!!

gorzd at 10:18PM on 03/19/08

From Required Eating

Cook the Book: 'Arthur Schwartz's Jewish Home Cooking'

kugels, matzoh ball soup, matzoh brie, brisket, blintzes, smoked fish, bialies, gribenes, chopped liver, kasha varnishkes, tsimmes, rugelach, pletzlach, hot pastrami, corn rye....
AND: all the wonderful Sephardic/Mediterranean Jewish food!

gorzd at 2:12AM on 03/18/08

Responses to Comments by gorzd

From Required Eating

Cook the Book: The River Cottage Cookbook

Thanks for participating and congratulations to our winners:

atreau
Ariel777
pamme42

Please check your email for more information on how to claim your book.

roboppy at 5:42PM on 04/21/08

From Required Eating

Cook the Book: The Cornbread Gospels

Thanks for participating and congratulations to our winners:

AlbinoRockstar
Laura78
Sugary Chic
SeahorseLady
grahamred

Please check your email for more information on how to claim your book.

roboppy at 5:27PM on 04/21/08

From Required Eating

Cook the Book: The River Cottage Cookbook

Tomatoes...there's nothing better than fresh tomatoes!

joni514 at 5:13PM on 04/21/08

From Required Eating

Cook the Book: The River Cottage Cookbook

I just went and picked up stuff for garden today. I got some cucumbers, tomatoes,cantaloupe, onions and jalapeno peppers.

hbh3421 at 3:40PM on 04/21/08

From Required Eating

Cook the Book: The River Cottage Cookbook

If I could - I would grow bell peppers, we go through them so quickly. But the deer around here would eat them all and if they didn't get to them, the rabbits, raccoons and other "critters" would!

Tarah716 at 3:18PM on 04/21/08

From Required Eating

Cook the Book: The River Cottage Cookbook

im only luck with flowers :(

klp1965 at 2:48PM on 04/21/08

From Required Eating

Cook the Book: The River Cottage Cookbook

Asparagus, leeks, shallots, 4 kinds of tomatoes (2 heirloom brandwines), corn, 2 kinds of cucumbers (one is lemon flavored), mixed pan patty squash, mixed radishes, wax beans, carmel flavored canteloupe, 3 kinds of watermelons (one seedless), and blueberries. I love growing unusaual veggies

rodeogranny at 2:19PM on 04/21/08

From Required Eating