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Ed Levine's Serious Diet, Week 18: What Happens When You Lose Control?
Is the Hildebrandt's you went to on Long Island? Because that's one of my favorite places to go when I'm home!
Cook the Book: 'My Last Supper'
baked brie
pasta carbonara
ribs
cupcake
Cook the Book: 'Panini Express'
chicken cutlet, mozzarella, prosciutto, and basalmic vinegar!
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Recent Comments | Response to Comments
Ed Levine's Serious Diet, Week 18: What Happens When You Lose Control?
Is the Hildebrandt's you went to on Long Island? Because that's one of my favorite places to go when I'm home!
Cook the Book: 'My Last Supper'
baked brie
pasta carbonara
ribs
cupcake
Cook the Book: 'Panini Express'
chicken cutlet, mozzarella, prosciutto, and basalmic vinegar!
Cook the Book: 'Roast Chicken and Other Stories'
i have yet to roast a chicken!
Cook the Book: Milk Chocolate with Burnt Caramel Drink
chocolate mousse
Cook the Book: Stir-Fried Shrimp with Lo Mein and Ginger-Sesame Vinaigrette
this recipe doesn't seem like an everyday easy recipe. where am i supposed to get fresh lomein noodles? a chinese food place? and ginger-sesame vinaigrette? what if my supermarket doesn't have that? i would much prefer a recipe for the vinaigrette and a substitute for fresh lomein noodles
Seriously Delicious Holiday Giveaway: D'Artagnan Heritage Smoked Ham
ham swiss french bread dijonmustard
Seriously Delicious Holiday Food Giveaway: Russ & Daughters
egg bacon and cheese on sesame bagel
Seriously Delicious Holiday Giveaway: D'Artagnan Heritage Smoked Ham
swiss mustard baguette ham
Cook the Book: Serves One
Thank you for participating, and congratulations to our winners:
bndraldy
ch121
cbradford
gala2
boover57
Winners have been notified by email and also appear on our Contest Winners page.
Cook the Book: Serves One
i love making a grilled tuna fish sandwich
Cook the Book: Serves One
I love a big plate of mac n cheese!
Cook the Book: Serves One
Since the kids have left the nest, I never have anyone to eat with anymore. I am embarrassed to say it's usually the mayonnaise and banana sandwich or a baked potato for me. I need some new ideas. lol
Cook the Book: Serves One
The dish of choice would have to be baby spinach, bibb lettuce, portabello mushrooms, sliced Vidalia white onions, toasted almonds in a Balsamic vinegar and olive oil vinaigrette.
Cook the Book: Serves One
I like to make a casserole or big dish of something so I can eat off of it the whole week. Homecooked all week and only actually cooking once.
Cook the Book: Serves One
For me, it doesn't get much better than a grilled egg and cheddar cheese sandwich slathered with Kraft mayo! YUMMY!! Thanks for the giveaway!
Cook the Book: Serves One
I make bowl of air popped popcorn with garlic or a pint of ben and jerry's
Cook the Book: Serves One
My favorite is a nice medium rare steak, baked potato and veggie like broccoli. What it usually turns out to be is some type of stir fry with whatever is left over in the fridge.
Cook the Book: Serves One
Tomato soup and grilled cheese sandwich.
Cook the Book: Serves One
I love a steak, fully loaded baked potato, and a veggie (whatever is handy). It takes very little time and there is very little to clean up when I'm finished, and there are no leftovers. Thanks for the opportunity to win!
Cook the Book: Serves One
It doesn't happen too often; but when the occasion arises I usually enjoy an egg sandwich.
Cook the Book: Serves One
veggie soup garrettsambo@aol.com
Cook the Book: Serves One
I love a nice grilled chicken sandwich!
Cook the Book: Serves One
Echoing a lot of the comments, my favorite "for-one" food would be a ham, egg, and cheese sandwich, which is versatile enough to be a filling meal for breakfast, lunch, dinner, or a midnight snack.
Cook the Book: Serves One
My fave food for one is Chicken Fajitas, I normally buy skinless boneless chicken breast I always have some on hand. I usually let the chicken marniate for a few minutes Lawry brand are great. I grill a few minutes on the stove with my grill pan with onions and various types of pepper. add chicken to torilla with black beans, very good. Thanks for the contest
Cook the Book: Serves One
A denver omelette for supper!
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pasta with oil and garlic